3 cup kefalotiri cheese, grated
1 tsp baking powder
1/2 tsp salt
5 each egg whites
1 oil or butter for frying
A Recipe for
Kroketakia Me Avga Ke Tyri (Egg & Cheese Cr
Chemicals, n: Noxious substances from which modern foods are made. |
| Author Unknown |
It's difficult to think anything but pleasant thoughts while eating a homegrown tomato. |
| Lewis Grizzard |
Hungry men think the cook lazy. |
| Anonymous |
This Recipe for Kroketakia Me Avga Ke Tyri (Egg & Cheese Cr is one of thousands in the Recipes-to-go Cheese Cookbook.
There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will. |
| Robert Frost |
If you enjoy this Kroketakia Me Avga Ke Tyri (Egg & Cheese Cr Recipe - you should enjoy the recipe collections you can find on the websites below:
But when the time comes that a man has had his dinner, then the true man comes to the surface. |
| Mark Twain |
Chemicals, n: Noxious substances from which modern foods are made. |
| Author Unknown |
This is a recipe for Kroketakia Me Avga Ke Tyri (Egg & Cheese Cr from the recipe cookbook of Recipes-to-go (Cheese)
“This root [the potato], no matter how much you prepare it, is tasteless and floury. It cannot pass for an agreeable food, but it supplies a food sufficiently abundant and sufficiently healthy for men who ask only to sustain themselves. The potato is criticised with reason for being windy, but what matters windiness for the vigorous organisims of peasants and labourers?” |
| Denis Diderot (1713-1784) L'Encyclopedie (1751-1772) |
sing Sage: |
Truths are first clouds; then rain, then harvest and food |
| Henry Ward Beecher |
Work is the curse of the drinking class. |
| Oscar Wilde (1854-1900) |
We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons. |
| Alfred E. Newman |
Eat drink and be merry, for tomorrow they may make it illegal. |
| Anonymous |
Mix together cheese, baking powder, and salt. Beat
egg whites until stiff but not dry. Slowly add cheese
mixture to egg whites, beating constantly. Mixture
should be very thick (if necessary, add a little flour
until the mixture is the right consistency). Shape
into croquettes about 1 1/2" long. Fry in hot oil (or
butter) to a light golden color. Drain on absorbent
paper and serve hot.
Serves: 1
Kroketakia Me Avga Ke Tyri (Egg & Cheese Cr Recipe brought to you by Recipes To-Go