Melon Blue Cheese Appetizer Recipe




Melon Blue Cheese Appetizer Ingredients

1 package (4-oz) blue cheese
1 package (3-oz) cream cheese softened
2 tbsp milk
2 tbsp salad dressing
1 cantaloupe/honeydew balls

A Recipe for
Melon Blue Cheese Appetizer

 

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Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on.

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This is a recipe for Melon Blue Cheese Appetizer from the recipe cookbook of Recipes-to-go (Cheese)


Food Tip
When a recipe calls for oil, use a smaller amount of a more flavorful oil, such as olive, sesame or chili oil. Use a combination of flavored oils, herbs or beef stock to season beef, vegetables, sauces, stir-fried and sauteed dishes




Melon Blue Cheese Appetizer recipe - a tasty recipe for you to add to your collection!

If you reject the food, ignore the customs, fear the religion and avoid the people, you might better stay home.

James Michener



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The story of barbecue is the story of America: Settlers arrive on great unspoiled continent, discover wondrous riches, set them on fire and eat them.

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Melon Blue Cheese Appetizer

Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on.

George Bernard Shaw






Melon Blue Cheese Appetizer Directions

Combine blue cheese, cream cheese, milk and salad dressing. Beat at
low speed of electric mixer until light and fluffy. Skewer cantaloupe
or honeydew balls with cocktail picks; swirl in blue cheese dip.

Serves: 1

 

 

 

 

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Melon Blue Cheese Appetizer Recipe from the Recipes-To-go.com Cheese Recipe Cookbook

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