1/4 lb bleu cheese
1/4 lb grated cheddar
3 oz cream cheese
1 small grated onion
1 tsp worcestershire sauce
1/8 lb chopped walnuts or pecans
1/8 lb chopped walnuts or pecans
A Recipe for
Nutty Cheese Ball
"A man accustomed to American food and American domestic cookery would not starve to death suddenly in Europe, but I think he would gradually waste away, and eventually die." |
| 'A Tramp Abroad', Mark Twain (Samuel Langhorne Clemens) (1835-1910) |
When one has tasted watermelon he knows what the angels eat. |
| Mark Twain |
Recipe: A series of step-by-step instructions for preparing ingredients you forgot to buy, in utensils you don't own, to make a dish the dog wouldn't eat. |
| Author Unknown |
This Recipe for Nutty Cheese Ball is one of thousands in the Recipes-to-go Cheese Cookbook.
Proust had his madeleines; I am devastated by the scent of yeast bread rising. |
| Bert Greene |
If you enjoy this Nutty Cheese Ball Recipe - you should enjoy the recipe collections you can find on the websites below:
Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity. |
| Voltaire |
We load up on oat bran in the morning so we'll live forever. Then we spend the rest of the day living like there's no tomorrow. |
| Lee Iacocca |
This is a recipe for Nutty Cheese Ball from the recipe cookbook of Recipes-to-go (Cheese)
“Food without wine is a corpse; wine without food is a ghost; united and well matched they are as body and soul, living partners.” |
| Andre Simon (1877-1970) |
A man may be a pessimistic determinist before lunch and an optimistic believer in the will's freedom after it. |
| Aldous Huxley |
But when the time comes that a man has had his dinner, then the true man comes to the surface. |
| Mark Twain |
Food Tip |
I went to the bank and asked to borrow a cup of money. They said, “What for?” I said, “I'm going to buy some sugar.” |
| Steven Wright |
All happiness depends on a leisurely breakfast. |
| John Gunther |
Blend together well the cheese, onion and Worcestershire sauce. Add
1/8 pound of chopped nuts and blend well again. Form into a large
ball and refrigerate overnight. Bring to room temperature one hour
before serving. Roll in 1/8 pound of chopped nuts. Serve with
crackers or corn chips. From: Syd's Cookbook.
Serves: 1
Nutty Cheese Ball Recipe brought to you by Recipes To-Go