Pineapple Cream Cheese Pizza Recipe




Pineapple Cream Cheese Pizza Ingredients

1 lb frozen bread dough (1 loaf), thawed, and cut in half
2 package (8 oz) cream cheese, softened
1/2 cup sugar
6 tbsp flour
2 egg yolks
1 grated peel and juice from 1 lemon
2 (8 1/4 oz) cans crushed pineapple,, drained
2/3 cup strawberry jam
2 tbsp sliced almonds, toasted

A Recipe for
Pineapple Cream Cheese Pizza

 

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This is a recipe for Pineapple Cream Cheese Pizza from the recipe cookbook of Recipes-to-go (Cheese)


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Pineapple Cream Cheese Pizza

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Pineapple Cream Cheese Pizza Directions

Servings: 16

Press dough into 2 greased 12 inch pizza pans.

Beat cream cheese, sugar, flour, egg yolks, 1 tsp lemon peel and 2 tsp
lemon juice until smooth. Stir in pineapple. Spread mixture evenly
over pizzas to within
1/2 inch of edges.

Bake in 400 deg. oven for 15 minutes or until browned.

Spread each with jam and sprinkle with almonds. Bake 5 minutes longer.
Posted by Linda Davis

Serves: 16

 

 

 

 

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Pineapple Cream Cheese Pizza Recipe from the Recipes-To-go.com Cheese Recipe Cookbook

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