Roasted Garlic & Broccoli Cheese Spread Recipe

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Roasted Garlic & Broccoli Cheese Spread Ingredients

2 2/3 tbsp roasted garlic
1/2 lb broccoli florets and stems
8 oz cream cheese
2 tsp chives

A Recipe for
Roasted Garlic & Broccoli Cheese Spread

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This Roasted Garlic & Broccoli Cheese Spread recipe is one of many in our Cheese Category.

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This Recipe for Roasted Garlic & Broccoli Cheese Spread is one of thousands in the Recipes-to-go Cheese Cookbook.

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Roasted Garlic & Broccoli Cheese Spread Recipe
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Food Tip
To reduce ground beef fat, put the cooked ground beef in a strainer and rinse briefly with boiling hot water. Drain well and continue with your recipe.

This is a recipe for Roasted Garlic & Broccoli Cheese Spread from the recipe cookbook of Recipes-to-go (Cheese)

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It's so beautifully arranged on the plate - you know someone's fingers have been all over it.
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Food Tip
To get rid of the smell of garlic from your hands rub a tablespoon of salt mixed with a little water and rub for a few seconds then rinse under cold water.

Roasted Garlic & Broccoli Cheese Spread

Shipping is a terrible thing to do to vegetables. They probably get jet-lagged, just like people.
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Roasted Garlic & Broccoli Cheese Spread Directions

SOURCE: The Garlic Cookbook by David DiResta, copyright 1994, ISBN
No1-55867-108-0. MM format by Ursula R. Taylor. Remove skin or
squeeze soft garlic from roasted cloves and set aside. Cook borccoli
in a steamer for 3 to 4 minutes, or until bright green. Set aside and
allow to cool. Combine broccoli, garlic, cream cheese and chives in a
food processor. Process until mixture is smooth. Remove from food
processor and chill for 2 1/2 hours. Roasted garlic adds terrific
flavor to this spread without any added fat. This is a good dip for a
party served with crackers or fresh veggies.

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Serves: 10

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Roasted Garlic & Broccoli Cheese Spread Recipe from the Recipes-To-go.com Cheese Recipe Cookbook

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