Shrimp & Feta Ala Grecque Recipe




Shrimp & Feta Ala Grecque Ingredients

1 lb shrimp, medium, cleaned,cook
1 lb feta cheese,
1 cup scallions, sliced
1 cup tomato sauce
1/2 cup olive oil
1/4 cup lemon juice, fresh
1 tbsp parsley, chopped
1 tbsp basil, fresh, chopped
1 tbsp dill, fresh, chopped
1/2 tsp salt
1/4 tsp pepper
1 1/2 lb fettuccine, or flat noodle**

A Recipe for
Shrimp & Feta Ala Grecque

 

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To get rid of the smell of garlic from your hands rub a tablespoon of salt mixed with a little water and rub for a few seconds then rinse under cold water.




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Shrimp & Feta Ala Grecque

Recipe: A series of step-by-step instructions for preparing ingredients you forgot to buy, in utensils you don't own, to make a dish the dog wouldn't eat.

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Shrimp & Feta Ala Grecque Directions

Servings: 6

* feta cheese, drained and coarsely crumbled ** noodles, cooked and
drained ** Combine shrimp, feta cheese, scallions in a large bowl.
Add tomato sauce, olive oil, lemon juice, parsley, basil, dill, salt,
and pepper; mix well. Cover and refrigerate 1 hour. Toss shrimp
mixture with hot noodles and serve immediately or refrigerate 1 hour
and serve cold.

I always add about 2 teaspoons of garlic to this.

Serves: 6

 

 

 

 

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Shrimp & Feta Ala Grecque Recipe from the Recipes-To-go.com Cheese Recipe Cookbook

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