Sweet Milk Cottage Cheese Recipe

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Sweet Milk Cottage Cheese Ingredients

HOUSEHOLD SEARCHLIGHT

2 qt milk
2 rennet tablets
2 tbsp cold water
1 cream
1 salt
1 pepper, black
1 paprika

A Recipe for
Sweet Milk Cottage Cheese

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This Recipe for Sweet Milk Cottage Cheese is one of thousands in the Recipes-to-go Cheese Cookbook.

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Most food borne pathogens thrive at room temperature or in warm water. Use your refrigerator to thaw foods by moving them from the freezer to the refrigerator one or two days before you plan to cook them. An alternative method for thawing is the microwave oven. However, if thawing is done in the microwave oven, the thawed food must be cooked immediately afterward.

Sweet Milk Cottage Cheese Recipe
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This is a recipe for Sweet Milk Cottage Cheese from the recipe cookbook of Recipes-to-go (Cheese)

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Sweet Milk Cottage Cheese

Food Tip
Raw food can be contaminated by microorganisms that can make you ill (particularly the young and the elderly) Most of these hazards can be controlled by safer food handling procedures, but the occurrence of foodborne illness tells us that risk reduction, at every step from farm to table, is very important

Sweet Milk Cottage Cheese Directions

Heat milk to lukewarm. Dissolve rennet tablets in cold water. Add to
milk. Let stand in warm place until set. Pour into thin cloth bag.
Drain. Remove curd from bag. Break into fine pieces. Moisten with
cream. Season to taste. The Household Searchlight

Source: HSCHEESE.TXT, downloaded from GEnie F&W software library.

From the recipe files of Sylvia Steiger, GEnie THE.STEIGERS, CI$
71511,2253, Internet sylvia.steiger@lunatic.com, moderator of GT
Cookbook and PlanoNet Lowfat & Luscious echoes

Serves: 6

Sweet Milk Cottage Cheese Recipe brought to you by Recipes To-Go

Sweet Milk Cottage Cheese Recipe from the Recipes-To-go.com Cheese Recipe Cookbook

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