Tiny Cheese Cakes Recipe




Tiny Cheese Cakes Ingredients

1 1 whole vanilla wafer cookie

A Recipe for
Tiny Cheese Cakes

 

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This is a recipe for Tiny Cheese Cakes from the recipe cookbook of Recipes-to-go (Cheese)


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Herb Tip
Using Chives:
Both the leaves and flowers of the chive plant are used. With an appearance of long grass, simply snip the mild onion-flavored leaves when needed. While you can use chives fresh or frozen, this is one herb that will not dry well. Uses include soups, salads, eggs, vegetables, chicken, soft cheese spreads, butters, sauces and fish.




Tiny Cheese Cakes

If you reject the food, ignore the customs, fear the religion and avoid the people, you might better stay home.

James Michener






Tiny Cheese Cakes Directions

2 pk ( 8 oz ea) no fat cream
: cheese
3/4 c sugar
2 ea eggs or egg substitute

Place vanilla wafer in bottom of paper muffin cup liner. Mix cream
cheese, sugar, eggs. Garnish with red cherry or green and red
candied cherries for Christmas.

Pour into muffin cups. Bake 15 min at 375 degrees.

Recipe By :

From: Marciaf@juno.Com (Marcia A Fasy)Date: Mon, 28 Oct 1996 18:52:21
Est

Serves: 22

 

 

 

 

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Tiny Cheese Cakes Recipe from the Recipes-To-go.com Cheese Recipe Cookbook

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