1 lb margarine or butter
1 lb velveeta cheese
1 cup cocoa
4 lb powdered sugar
2 cup nuts, chopped
2 tsp vanilla
A Recipe for
Velveeta Cheese Fudge
Non-cooks think it's silly to invest two hours' work in two minutes' enjoyment; but if cooking is evanescent, so is the ballet. |
| Julia Child |
"Cuisine is both an art and a science: it is an art when it strives to bring about the realization of the true and the beautiful, called le bon (the good) in the order of culinary ideas. As a science, it respects chemistry, physics and natural history. Its axioms are called aphorisms, its theorems recipes, and its philosophy gastronomy." |
| Ginette Olivesi-Lorenzias |
Eat drink and be merry, for tomorrow they may make it illegal. |
| Anonymous |
This Recipe for Velveeta Cheese Fudge is one of thousands in the Recipes-to-go Cheese Cookbook.
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If you enjoy this Velveeta Cheese Fudge Recipe - you should enjoy the recipe collections you can find on the websites below:
The west wasn't won on salad. |
| ND Beef Council, billboard advertisement, 1990 |
Health food makes me sick. |
| Calvin Trillin |
This is a recipe for Velveeta Cheese Fudge from the recipe cookbook of Recipes-to-go (Cheese)
The bagel, an unsweetened doughnut with rigor mortis. |
| Beatrice & Ira Freeman |
Cooking is at once child's play and adult joy. And, cooking done with care is an act of love |
| Craig Clairborne |
Cheese - milk's leap toward immortality. |
| Clifton Fadiman |
A bagel is a doughnut with the sin removed. |
| George Rosenbaum |
We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons. |
| Alfred E. Newman |
What's the difference between a boyfriend and a husband? About 30 pounds. |
| Cindy Garner |
Melt margarine and cheese together. Mix in remaining ingredients.
Spread in greased pan. Cool. Cut in squares. Keep in refrigerator.
Makes enough for a big party.
Serves: 6
Velveeta Cheese Fudge Recipe brought to you by Recipes To-Go