Waadtland Cheese Fritters Recipe




Waadtland Cheese Fritters Ingredients

4 slices toast, each 1 3/8 inches thi, ck
2 1/2 fl white wine
5 1/2 oz gruyere cheese, grated
1 egg
1 paprika
1 pepper

A Recipe for
Waadtland Cheese Fritters

 

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This Recipe for Waadtland Cheese Fritters is one of thousands in the Recipes-to-go Cheese Cookbook.


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This is a recipe for Waadtland Cheese Fritters from the recipe cookbook of Recipes-to-go (Cheese)


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Skimming fat from homemade soups and stews is easy. Chill and simply remove the fat layer that rises to the surface.




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Waadtland Cheese Fritters

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Waadtland Cheese Fritters Directions

Moisten the slices of toast with a little of the wine and arrange on a
baking sheet. Mix the rest of the wine with the cheese, egg and
spices to a fairly thick paste and spread on the toast. Sprinkle with
more paprika and pepper. Bake briefly in a very hot oven (445
degrees F/Gas mark 8) until cheese begins to melt, serve at once.

Serves: 1

 

 

 

 

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Waadtland Cheese Fritters Recipe from the Recipes-To-go.com Cheese Recipe Cookbook

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