Christmas Biscuits Recipe




Christmas Biscuits Ingredients

1 lb butter
4 each egg
1 tsp soda
1 lb sugar
1 cup sour cream
1 flour

A Recipe for
Christmas Biscuits

 

Food Tip
Skimming fat from homemade soups and stews is easy. Chill and simply remove the fat layer that rises to the surface.




Eat, drink, and be merry, for tomorrow you may work.

Anonymous



This Christmas Biscuits recipe is one of many in our Christmas Category.






“This root [the potato], no matter how much you prepare it, is tasteless and floury. It cannot pass for an agreeable food, but it supplies a food sufficiently abundant and sufficiently healthy for men who ask only to sustain themselves. The potato is criticised with reason for being windy, but what matters windiness for the vigorous organisims of peasants and labourers?”

Denis Diderot (1713-1784) L'Encyclopedie (1751-1772)


This Recipe for Christmas Biscuits is one of thousands in the Recipes-to-go Christmas Cookbook.


We load up on oat bran in the morning so we'll live forever. Then we spend the rest of the day living like there's no tomorrow.

Lee Iacocca


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If you enjoy this Christmas Biscuits Recipe - you should enjoy the recipe collections you can find on the websites below:

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The next time you feel like complaining, remember that your garbage disposal probably eats better than 30 percent of the people in the world.

Robert Orben



Food Tip
Leftovers should never be at room temperature for more than 2 hours. They should be refrigerated quickly. Refrigerators are designed to accommodate changes in temperatures. Alhough plastic wrap may prevent contact with other food and bacteria, it will not prevent growth of bacteria already in or on the food if left out at room temperature.


This is a recipe for Christmas Biscuits from the recipe cookbook of Recipes-to-go (Christmas)


Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity.

Voltaire



Christmas Biscuits recipe - a tasty recipe for you to add to your collection!

I'm at the age where food has taken the place of sex in my life. In fact, I've just had a mirror put over my kitchen table.

Rodney Dangerfield



If you like this Christmas Biscuits recipe please let us know.


Sex is good, but not as good as fresh, sweet corn.

Garrison Keillor



The bagel, an unsweetened doughnut with rigor mortis.

Beatrice & Ira Freeman



If you find any errors in this Christmas Biscuits recipe please inform us and we will amend the Christmas Biscuits recipe immediately


We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons.

Alfred E. Newman



Christmas Biscuits

You can say this for ready-mixes - the next generation isn't going to have any trouble making pies exactly like mother used to make.

Earl Wilson






Christmas Biscuits Directions

Cream the butter and sugar thoroughly; add the eggs one at a time,
beating well after each addition. Dissolve the soda in the cream and
add to the mixture. Sift in flour until dough is stiff enough to
handle. Chill over night. In the morning, roll out thin on floured
board and cut with cookie cutter. Bake at 350-F about 10 minutes.

Serves: 1

 

 

 

 

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Christmas Biscuits Recipe from the Recipes-To-go.com Christmas Recipe Cookbook

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