Christmas Bread 2 Recipe




Christmas Bread 2 Ingredients

1 lb frozen bread dough
1/2 cup candied mixed fruit
1/2 cup walnut,chopped
1/4 cup mincemeat
1 cup confectioners sugar
4 tsp milk
1/8 tsp cardamom ,ground

A Recipe for
Christmas Bread 2

 

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This is a recipe for Christmas Bread 2 from the recipe cookbook of Recipes-to-go (Christmas)


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Christmas Bread 2

Cutting stalks at noontime. Perspiration drips to the earth. Know you that your bowl of rice each grain from hardship comes?

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Christmas Bread 2 Directions

Thaw frozen bread dough according to package directions. On a lightly
flowered board pull dough out until it is 12 inches long. Knead in the
fruit,mincemeat and the nuts into the dough. With a sharp knife cut
dough into 3 ropes, 12 inches long. Press the 3 ropes together on one
end and braid on a greased cookiesheet. Let rise in a warm (90)
degree place until double in bulk, about 1 1/2 hours. Bake in a
preheated oven at 350 degrees F for 25-30 minutes. Cool. Combine the
sugar,milk and cardamom, spread this glaze over bread. Collected out
of a magazine by Brigitte Sealing Cyberealm BBS, Watertown, NY
315-786-1120

Serves: 8

 

 

 

 

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Christmas Bread 2 Recipe from the Recipes-To-go.com Christmas Recipe Cookbook

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