1 lb frozen bread dough
1/2 cup candied mixed fruit
1/2 cup walnut,chopped
1/4 cup mincemeat
1 cup confectioners sugar
4 tsp milk
1/8 tsp cardamom ,ground
A Recipe for
Christmas Bread
No man in the world has more courage than the man who can stop after eating one peanut. |
| Channing Pollack |
We should look for someone to eat and drink with before looking for something to eat and drink... |
| Epicurus |
"Enchant, stay beautiful and graceful, but do this, eat well. Bring the same consideration to the preparation of your food as you devote to your appearance. Let your dinner be a poem, like your dress." |
| Charles Pierre Monselet |
This Recipe for Christmas Bread is one of thousands in the Recipes-to-go Christmas Cookbook.
Always take a good look at what you're about to eat. It's not so important to know what it is, but it's critical to know what it was. |
| Unknown |
If you enjoy this Christmas Bread Recipe - you should enjoy the recipe collections you can find on the websites below:
No man is lonely eating spaghetti; it requires so much attention. |
| Christopher Morley |
When baking, follow directions. When cooking, go by your own taste. |
| Laiko Bahrs |
This is a recipe for Christmas Bread from the recipe cookbook of Recipes-to-go (Christmas)
Food Tip |
There is no sight on earth more appealing than the sight of a woman making dinner for someone she loves. |
| Thomas Wolfe |
As a child my family's menu consisted of two choices: take it or leave it. |
| Buddy Hackett |
Without rice, even the cleverest housewife cannot cook. |
| Chinese Proverb |
A nickel will get you on the subway, but garlic will get you a seat. |
| Old New York Proverb |
There are only ten minutes in the life of a pear when it is perfect to eat. |
| Ralph Waldo Emerson |
Thaw frozen bread dough according to package directions. On a lightly
flowered board pull dough out until it is 12 inches long. Knead in the
fruit,mincemeat and the nuts into the dough. With a sharp knife cut
dough into 3 ropes, 12 inches long. Press the 3 ropes together on one
end and braid on a greased cookiesheet. Let rise in a warm (90)
degree place until double in bulk, about 1 1/2 hours. Bake in a
preheated oven at 350 degrees F for 25-30 minutes. Cool. Combine the
sugar,milk and cardamom, spread this glaze over bread. Collected out
of a magazine by Brigitte Sealing Cyberealm BBS, Watertown, NY
315-786-1120
Serves: 8
Christmas Bread Recipe brought to you by Recipes To-Go