Christmas Jelly Recipe




Christmas Jelly Ingredients

1 ingredients for apple jelly
2 tsp cinnamon
1/2 tsp cloves
1/8 tsp allspice
1 red food coloring

A Recipe for
Christmas Jelly

 

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This Christmas Jelly recipe is one of many in our Christmas Category.






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This Recipe for Christmas Jelly is one of thousands in the Recipes-to-go Christmas Cookbook.


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This is a recipe for Christmas Jelly from the recipe cookbook of Recipes-to-go (Christmas)


Vegetables are interesting but lack a sense of purpose when unaccompanied by a good cut of meat.

Fran Lebowitz



Christmas Jelly recipe - a tasty recipe for you to add to your collection!

Food Tip
Most food borne pathogens thrive at room temperature or in warm water. Use your refrigerator to thaw foods by moving them from the freezer to the refrigerator one or two days before you plan to cook them. An alternative method for thawing is the microwave oven. However, if thawing is done in the microwave oven, the thawed food must be cooked immediately afterward.




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Christmas Jelly

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Christmas Jelly Directions

Make the apple jelly according to directs, adding the spices when
adding the sugar. Use enough food coloring to make the jelly deep
red.
Pour the jelly into prepared decorative jelly jars. Put on the
lids and screw bands and let stand without moving for 12 hours. Label
with a christmas seal and store in a dark, cool place.

Serves: 4

 

 

 

 

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Christmas Jelly Recipe from the Recipes-To-go.com Christmas Recipe Cookbook

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