Christmas Jewels Recipe




Christmas Jewels Ingredients

1/3 cup shortening
1/4 cup sugar
1/2 cup molasses
1 egg
1 1/2 cup flour
1/2 tsp soda
1/4 tsp salt
1 tsp cinnamon
1 tsp mace
1 tsp nutmeg
1/4 tsp ginger
1/4 tsp allspice
2 1/2 cup mixed candied fruit

A Recipe for
Christmas Jewels

 

Herb Tip
Using Cilantro:
Also known as fresh coriander or Chinese parsley, cilantro is used to flavor dishes ranging from Asian to Indian to Mexican. Use sparingly, though, as too much cilantro will give your food a harsh, soapy flavor.




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Test cornstarch for freshness by mixing one teaspoon of vinegar with one teaspoon of cornstarch. The mixture will bubble if the cornstarch is fresh.




This Christmas Jewels recipe is one of many in our Christmas Category.






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Unknown


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When you want steak to be cooked rare but dont want to have to cut into to see if it is cooked properly just push on it lightly then push on your cheek and if it feels just like your cheek it is cooked rare




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Mark Twain


This is a recipe for Christmas Jewels from the recipe cookbook of Recipes-to-go (Christmas)


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Christmas Jewels recipe - a tasty recipe for you to add to your collection!

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Roast, bake, grill, braise, broil or stir-fry more often. Fry less often.




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Christmas Jewels

One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating.

Luciano Pavarotti and William Wright, Pavarotti, My Own Story






Christmas Jewels Directions

Heat oven to 325. Mix shortening, sugar, molasses & egg. Stir dry
ingredients; blend into shortening mixture. Stir in fruit. Drop by
teaspoonfuls about 1" apart on lightly greased baking sheet. Bake
12-15 minutes.

Serves: 1

 

 

 

 

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Christmas Jewels Recipe from the Recipes-To-go.com Christmas Recipe Cookbook

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