1/3 cup shortening
1/4 cup sugar
1/2 cup molasses
1 egg
1 1/2 cup flour
1/2 tsp soda
1/4 tsp salt
1 tsp cinnamon
1 tsp mace
1 tsp nutmeg
1/4 tsp ginger
1/4 tsp allspice
2 1/2 cup mixed candied fruit
A Recipe for
Christmas Jewels
Herb Tip |
Food Tip |
Always take a good look at what you're about to eat. It's not so important to know what it is, but it's critical to know what it was. |
| Unknown |
This Recipe for Christmas Jewels is one of thousands in the Recipes-to-go Christmas Cookbook.
Since Eve ate the apple, much depends on dinner. |
| Lord Byron |
If you enjoy this Christmas Jewels Recipe - you should enjoy the recipe collections you can find on the websites below:
Food Tip |
But when the time comes that a man has had his dinner, then the true man comes to the surface. |
| Mark Twain |
This is a recipe for Christmas Jewels from the recipe cookbook of Recipes-to-go (Christmas)
We think fast food is equivalent to pornography, nutritionally speaking. |
| Steve Elbert |
Never eat more than you can lift. |
| Miss Piggy |
Food Tip |
Dessert is probably the most important stage of the meal, since it will be the last thing your guests remember before they pass out all over the table. |
| The Anarchist Cookbook |
We should look for someone to eat and drink with before looking for something to eat and drink... |
| Epicurus |
One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating. |
| Luciano Pavarotti and William Wright, Pavarotti, My Own Story |
Heat oven to 325. Mix shortening, sugar, molasses & egg. Stir dry
ingredients; blend into shortening mixture. Stir in fruit. Drop by
teaspoonfuls about 1" apart on lightly greased baking sheet. Bake
12-15 minutes.
Serves: 1
Christmas Jewels Recipe brought to you by Recipes To-Go