Christmas Party Pinwheels Recipe




Christmas Party Pinwheels Ingredients

2 8-oz pkgs. cream cheese,
1 softened
1 0.4-oz pkg. ranch salad
1 dressing mix
1/2 cup minced sweet red pepper
1/2 cup minced celery
1/4 cup sliced green onions
1/4 cup sliced stuffed olives
4 10 flour tortillas

A Recipe for
Christmas Party Pinwheels

 

A three-year-old gave this reaction to her Christmas dinner: "I don't like the turkey, but I like the bread he ate."

Author Unknown



Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on.

George Bernard Shaw



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This is a recipe for Christmas Party Pinwheels from the recipe cookbook of Recipes-to-go (Christmas)


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Christmas Party Pinwheels recipe - a tasty recipe for you to add to your collection!

Herb Tip
Using Parsley:
Only the leaves of the parsley plant are used to add a mild, fresh taste to most dishes. Both flat-leaf parsley (also called Italian Parsley) and curly-leaf varieties are available and are virtually interchangeable in dishes that call for parsley.




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What is patriotism but the love of the food one ate as a child?

Lin Yutang



Christmas Party Pinwheels

Herb Tip
Using Basil:
Only the leaves are used of the basil plant and available either fresh or dried. Basil adds a minty, clove-like flavor to sauces, salads and pesto. Basil is also a perfect compliment to tomatoes.







Christmas Party Pinwheels Directions

In a mixing bowl, beat cream cheese and dressing mix until smooth.
Add red pepper, celery, onions and olives; mix well. spread about 3/4
cup on each tortilla. Roll up tightly; wrap in plastic wrap.
Refrigerate for at least 2 hours. Slice into 1/2" pieces. Source:
Taste of Home Magazine, December/January 1997 issue. Recipe from
Janis Plourde, Smooth Rock Falls, Ontario, Canada.

Serves: 15

 

 

 

 

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Christmas Party Pinwheels Recipe from the Recipes-To-go.com Christmas Recipe Cookbook

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