3/4 cup butter or margarine, softened
1 1/2 cup sugar
3 eggs
2 1/2 cup all-purpose flour
1 1/2 tsp baking powder
1 1/2 tsp baking soda
1 tsp salt
1/4 tsp nutmeg, ground
1 1/2 cup commercial sour cream
1 tsp vanilla extract
3/4 cup cranberries, chopped
1/2 cup pecans, chopped
1/2 cup golden raisins
1/3 cup apricots, dried, chopped
1 pecan halves
1 whole cranberries
1 cup powdered sugar, sifted
A Recipe for
Cranberry Fruit & Nut Bread
How can you govern a country which has 246 varieties of cheese? |
| Charles De Gaulle |
Always eat grapes downward - that is eat the best grapes first; in this way there will be none better left on the bunch, and each grape will seem good down to the last. If you eat the other way, you will not have a good grape in the lot. |
| Samuel Butler |
Cheese - milk's leap toward immortality. |
| Clifton Fadiman |
This Recipe for Cranberry Fruit & Nut Bread is one of thousands in the Recipes-to-go Christmas Cookbook.
I went to the bank and asked to borrow a cup of money. They said, “What for?” I said, “I'm going to buy some sugar.” |
| Steven Wright |
If you enjoy this Cranberry Fruit & Nut Bread Recipe - you should enjoy the recipe collections you can find on the websites below:
Research tells us fourteen out of any ten individuals likes chocolate. |
| Sandra Boynton |
Part of the secret of a success in life is to eat what you like and let the food fight it out inside. |
| Mark Twain (1835 - 1910) |
This is a recipe for Cranberry Fruit & Nut Bread from the recipe cookbook of Recipes-to-go (Christmas)
High-tech tomatoes. Mysterious milk. Supersquash. Are we supposed to eat this stuff? Or is it going to eat us? |
| Annita Manning |
A nickel will get you on the subway, but garlic will get you a seat. |
| Old New York Proverb |
Hunger: One of the few cravings that cannot be appeased with another solution. |
| Irwin Van Grove |
Some say the glass is half empty, some say the glass is half full, I say, are you going to drink that? |
| Lisa Claymen |
The poets have been mysteriously silent on the subject of cheese. |
| G.K. Chesterton |
Without rice, even the cleverest housewife cannot cook. |
| Chinese Proverb |
1 1/2-2 tb milk
Cream butter in a large mixing bowl; gradually add sugar, beating
well. Add eggs one at a time, beating well after each addition.
Combine flour, baking powder, soda, salt, and nutmeg; add to creamed
mixture alternately with sour cream, beginning and ending with flour
mixture. Mix just until blended after each adddition Stir in vanilla.
Fold in cranberries, chopped pecans, raisins, and apricots.. Pour
batter into 2 greased and floured 8-1/2 x 4- 1/2 x 3-inch loafpans;
arrange pecan halves on top . Bake at 35 degrees F. for 55 to 60
minutes or until a wooden pick inserted in the center comes out
clean. Cool in pans 10 minutes; remove from pans, and cool
completely. arrange whole cranberries on loaf. Combine powdered sugar
and milk, mixing well; drizzle over loaves.
Yield: 2 loaves.
Recipe from: Creative Ideas For Living magazine, December 1984
Serves: 6
Cranberry Fruit & Nut Bread Recipe brought to you by Recipes To-Go