85 g pkg cranberry jello
1 cup boiling water
10 oz can mandarin oranges
300 g angel food cake,cut in cubes
1 1/2 cup cold milk
30 g pkg jello instant vanilla pudding
1 tub 1-litre cool whip, dessert topp, ing
GARNISH
1 grated orange rind
1 fresh cranberries
A Recipe for
Cranberry Orange Trifle
Watermelon --it's a good fruit. You eat, you drink, you wash your face. |
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A dessert without cheese is like a beautiful woman with only one eye. |
| Anthelme Brillat-Savarin |
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This Recipe for Cranberry Orange Trifle is one of thousands in the Recipes-to-go Christmas Cookbook.
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If you want to make an apple pie from scratch, you must first create the universe. |
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Great eaters and great sleepers are incapable of anything else that is great. |
| Henry IV of France |
This is a recipe for Cranberry Orange Trifle from the recipe cookbook of Recipes-to-go (Christmas)
“Happy and successful cooking doesn't rely only on know-how; it comes from the heart, makes great demands on the palate and needs enthusiasm and a deep love of food to bring it to life.” |
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When women are depressed, they eat or go shopping. Man invade another country. It's a whole different way of thinking. |
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The poets have been mysteriously silent on the subject of cheese. |
| G.K. Chesterton |
Vengeance is a dish that can be eaten colld. |
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One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating. |
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Drain oranges, saving liquid. Add boiling water to the jello. Add
additional water to reserved orange liquid to make 1 cup. Add to
jello. In large glass bowl, put the cubed angel food cake. Slowly
pour over the jello mixture. Toss gently until all jello has been
absorbed. Make the instant pudding, using the 1-1/2 cups of milk.
Fold in 2 cups of Cool whip, orange sections and grated orange rind.
Spoon over top of the cake cubes. Garnish with the remaining toppings
and chill for at least 4 hours. Makes about 10 servings.
Serves: 1
Cranberry Orange Trifle Recipe brought to you by Recipes To-Go