Cranberry Vodka Punch Recipe




Cranberry Vodka Punch Ingredients

1/2 qt vodka
1 1/2 qt cranberry juice (48 oz.)
3/4 qt orange juice (24 oz.)
3/4 qt pineapple juice (24 oz.)

A Recipe for
Cranberry Vodka Punch

 

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This Recipe for Cranberry Vodka Punch is one of thousands in the Recipes-to-go Christmas Cookbook.


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This is a recipe for Cranberry Vodka Punch from the recipe cookbook of Recipes-to-go (Christmas)


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If you find any errors in this Cranberry Vodka Punch recipe please inform us and we will amend the Cranberry Vodka Punch recipe immediately


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Cranberry Vodka Punch

Herb Tip
Using Cilantro:
Also known as fresh coriander or Chinese parsley, cilantro is used to flavor dishes ranging from Asian to Indian to Mexican. Use sparingly, though, as too much cilantro will give your food a harsh, soapy flavor.







Cranberry Vodka Punch Directions

Mix all ingredients together. If you wish, you can add as much ginger
ale as you want. This looks very nice with a frozen ring made with
one part cranberry juice, 1/2 part orange juice, and 1/2 part
pineapple juice. Recipe from Martha Kahn. Format into Meal-Master by
Karen Adler, SPXB77A@Prodigy.com..

Serves: 15

 

 

 

 

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Cranberry Vodka Punch Recipe from the Recipes-To-go.com Christmas Recipe Cookbook

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