1 1/2 cup boiling water
1 large pkg orange-flavor gelatin
1 1/2 cup cold water
1 gummy worms candy
A Recipe for
Creepy Crawly Gelatin
A bagel is a doughnut with the sin removed. |
| George Rosenbaum |
There is no such thing as a little garlic. |
| A. Baer |
Herb Tip |
This Recipe for Creepy Crawly Gelatin is one of thousands in the Recipes-to-go Christmas Cookbook.
We plan, we toil, we suffer - in the hope of what? A camel-load of idol's eyes? The title deeds of Radio City? The empire of Asia? A trip to the moon? No, no, no, no. Simply to wake just in time to smell coffee and bacon and eggs. |
| J.B. Priestly |
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The belly rules the mind. |
| Spanish Proverb |
There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will. |
| Robert Frost |
This is a recipe for Creepy Crawly Gelatin from the recipe cookbook of Recipes-to-go (Christmas)
Food Tip |
sing Sage: |
My favorite animal is steak. |
| Fran Lebowitz |
The poets have been mysteriously silent on the subject of cheese. |
| G.K. Chesterton |
Food Tip |
Food Tip |
Stir boiling water into gelatin in large bowl at least 2 minutes until
completely dissolved. Stir in cold water. Pour into pie plate that
has been sprayed with no-stick cooking spray.
Refrigerate about 1-1/2 hours or until thickened (spoon drawn through
leaves definite impression). Push gummy worms into gelatin.
Refrigerate 2 hours or until firm. Unmold.
Helpful hints: Place pie plate on tray before pouring in gelatin to
prevent spilling. Also, when unmolding, dip the pie plate in warm
water for about 15 seconds. Gently pull gelatin from around edges
with moist fingers. Place moistened serving plate on top of pie
plate. Invert pie plate; holding pie plate and plate together, shake
slightly to loosen. Gently remove pie plate and center gelatin on
plate.
Source: Kraft Foods
Serves: 8
Creepy Crawly Gelatin Recipe brought to you by Recipes To-Go