1 envelope unflavored gelatine
1/4 cup ; cold water
3/4 cup sugar
1 tbsp cornstarch
1/4 tsp salt
2 eggs, separated
1 1/2 cup milk
1 tbsp vanilla extract plus
1 tsp vanilla extract
1 tsp ground nutmeg
1/4 cup sugar
1 baked 9-inch pastry shell
1 cup whipping cream, whipped
1 diced candied fruit
1 ground nutmeg
A Recipe for
Eggnog Pie - Sl 12 87
Time flies like an arrow. Fruit flies like a banana. |
| Groucho Marx (1895-1977) |
Forget love... I'd rather fall in chocolate! |
| Author Unknown |
Research tells us fourteen out of any ten individuals likes chocolate. |
| Sandra Boynton |
This Recipe for Eggnog Pie - Sl 12 87 is one of thousands in the Recipes-to-go Christmas Cookbook.
The way you cut your meat reflects the way you live. |
| Confucius |
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Food Tip |
This is a recipe for Eggnog Pie - Sl 12 87 from the recipe cookbook of Recipes-to-go (Christmas)
I refuse to believe that trading recipes is silly. Tuna fish casserole is at least as real as corporate stock. |
| Barbara Grizzuti Harrison |
The whole of nature, as has been said, is a conjugation of the verb to eat, in the active and in the passive. |
| William Ralph Inge |
Vegetables are interesting but lack a sense of purpose when unaccompanied by a good cut of meat. |
| Fran Lebowitz |
Stressed spelled backwards is desserts. Coincidence? I think not! |
| Author Unknown |
Do vegetarians eat animal crackers? |
| Author Unknown |
I eat merely to put food out of my mind. |
| N.F. Simpson |
: Soften gelatin in cold water; set aside.
: Combine 3/4 cup sugar, cornstarch, and salt in a heavy saucepan.
Combine egg yolks and milk, beat well, and add to mixture in
saucepan. Cook milk mixture over medium heat, stirring constantly,
until mixture begins to boil; boil 1 minute. Remove from heat, and
add gelatin mixture; stir until gelatin granules dissolve. Stir in
vanilla and 1 teaspoon nutmeg. Allow custard mixture to cool until
the consistency of unbeaten egg white. : Beat egg whites (at room
temperature) until soft peaks form; gradually add 1/4 cup sugar, 1
tablespoon at a time, beating until stiff peaks form and sugar
dissolves. Fold egg whites into custard. Pour filling into pastry
shell; chill at least 8 hours. : Spoon whipped cream in a ring
over pie. Arrange candied fruit on whipped cream; sprinkle lightly
with nutmeg. Yield: 1 x 9" pie.
Nancy Moore of Tennessee, in December, 1987 "Southern Living". Typos
by Jeff Pruett. Submitted By COOK4U@VIVANET.COM On THU, 7 DEC 1995
114906 GMT
Serves: 1
Eggnog Pie - Sl 12 87 Recipe brought to you by Recipes To-Go