Fudge Nougouts Recipe




Fudge Nougouts Ingredients

2 cup sugar
1/2 cup butter, or margarine
1 cup evaporated milk
6 oz chocolate chips,semisweet 1 pk
3/4 cup flour
1 cup graham cracker crumbs
3/4 cup walnuts, chopped
1 tsp vanilla

A Recipe for
Fudge Nougouts

 

A crust eaten in peace is better than a banquet partaken in anxiety.

Aesop



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This Recipe for Fudge Nougouts is one of thousands in the Recipes-to-go Christmas Cookbook.


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There are four basic food groups, milk chocolate, dark chocolate, white chocolate, and chocolate truffles.

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This is a recipe for Fudge Nougouts from the recipe cookbook of Recipes-to-go (Christmas)


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Fudge Nougouts recipe - a tasty recipe for you to add to your collection!

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Chocolate is a perfect food, as wholesome as it is delicious, a beneficent restorer of exhausted power. it is the best friend of those engaged in literary pursuits.

Baron Justus von Liebig (1803-1873) German chemist



Food Tip
When a recipe calls for oil, use a smaller amount of a more flavorful oil, such as olive, sesame or chili oil. Use a combination of flavored oils, herbs or beef stock to season beef, vegetables, sauces, stir-fried and sauteed dishes




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Life is uncertain. Eat dessert first.

Ernestine Ulmer



Fudge Nougouts

Edible, adj.: Good to eat, and wholesome to digest, as a worm to a toad, a toad to a snake, a snake to a pig, a pig to a man, and a man to a worm.

Ambrose Bierce






Fudge Nougouts Directions

In a saucepan, heat together sugar, butter and milk; boil 10 minutes.
Stir in chocolate chips, flour, crumbs, walnuts and vanilla. Blend
thoroughly. Spread in buttered 12 X 8 inch or 9 X 9 inch pan. Cool,
cut into squares. wrap individually in plastic wrap.

Serves: 1

 

 

 

 

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Fudge Nougouts Recipe from the Recipes-To-go.com Christmas Recipe Cookbook

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