2 cup water
2 cup pineapple juice
1 tsp whole cloves
2 sticks cinnamon
1 lemon, halved and sliced
A Recipe for
Hot Spiced Pineapple Tea
No man is lonely eating spaghetti; it requires so much attention. |
| Christopher Morley |
The only way to keep your health is to eat what you don't want, drink what you don't like, and do what you'd rather not. |
| Mark Twain |
You are what you eat. For example, if you eat garlic you're apt to be a hermit. |
| Franklin P. Jones |
This Recipe for Hot Spiced Pineapple Tea is one of thousands in the Recipes-to-go Christmas Cookbook.
Those who forget the pasta are condemned to reheat it. |
| Author Unknown |
If you enjoy this Hot Spiced Pineapple Tea Recipe - you should enjoy the recipe collections you can find on the websites below:
When women are depressed, they eat or go shopping. Man invade another country. It's a whole different way of thinking. |
| Elayne Boolser |
Condensed milk is wonderful. I don't see how they can get a cow to sit down on those little cans. |
| Fred Allen |
This is a recipe for Hot Spiced Pineapple Tea from the recipe cookbook of Recipes-to-go (Christmas)
Chemically speaking, chocolate really is the world's perfect food. |
| Michael Levine, nutrition researcher, as quoted in The Emperors of Chocolate: Inside the Secret World of Hershey and Mars |
Time flies like an arrow. Fruit flies like a banana. |
| Groucho Marx (1895-1977) |
“That's something I've noticed about food: whenever there's a crisis if you can get people to eating normally things get better.” |
| Madeleine L'Engle (1918--) American author. |
High-tech tomatoes. Mysterious milk. Supersquash. Are we supposed to eat this stuff? Or is it going to eat us? |
| Annita Manning |
Always eat grapes downward - that is eat the best grapes first; in this way there will be none better left on the bunch, and each grape will seem good down to the last. If you eat the other way, you will not have a good grape in the lot. |
| Samuel Butler |
Don't take a butcher's advice on how to cook meat. If he knew, he'd be a chef. |
| Andy Rooney |
Heat water and pineapple juice in a saucepan until it boils. Add
cloves, cinnamon, and lemon and lower heat. Simmer 10 minutes over
medium heat. Remove cloves and cinnamon and serve hot.
Recipe by Nanette Blanchard: The following recipes are adapted from
my upcoming cookbook, _'Tis the Season: A Vegetarian Christmas
Cookbook_, to be published in August of 1995 by Fireside/Simon &
Schuster.
Total Calories Per Serving: 56; Fat: <1 gram
Posted by Posted by Bobbi Pasternak <bobbi@clark.net> to the Fatfree
Dig. Vol. 12 Issue 9 Nov. 10, 1994. FATFREE Recipe collections
copyrighted by Michelle Dick 1994. Used with permission. Formatted by
Sue Smith, S.Smith34, TXFT40A@Prodigy.com using MMCONV.
Serves: 5
Hot Spiced Pineapple Tea Recipe brought to you by Recipes To-Go