1 cup milk
8 oz cream cheese, cut up
12 oz cottage cheese
1/2 cup butter or margarine, divided
1/3 cup sugar
1 tsp grated lemon peel
1 tsp grated orange peel
4 eggs
3 cup cooked rice
1 1/2 cup crisp rice cereal
1/4 cup brown sugar
A Recipe for
Rice Kugel
Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity. |
| Voltaire |
One cannot think well, love well, sleep well, if one has not dined well. |
| Virginia Woolf |
Forget love... I'd rather fall in chocolate! |
| Author Unknown |
This Recipe for Rice Kugel is one of thousands in the Recipes-to-go Christmas Cookbook.
As the days grow short, some faces grow long. But not mine. Every autumn, when the wind turns cold and darkness comes early, I am suddenly happy. It's time to start making soup again. |
| Leslie Newman |
If you enjoy this Rice Kugel Recipe - you should enjoy the recipe collections you can find on the websites below:
Part of the secret of success in life is to eat what you like and let the food fight it out inside. |
| Mark Twain |
We plan, we toil, we suffer - in the hope of what? A camel-load of idol's eyes? The title deeds of Radio City? The empire of Asia? A trip to the moon? No, no, no, no. Simply to wake just in time to smell coffee and bacon and eggs. |
| J.B. Priestly |
This is a recipe for Rice Kugel from the recipe cookbook of Recipes-to-go (Christmas)
I'm at the age where food has taken the place of sex in my life. In fact, I've just had a mirror put over my kitchen table. |
| Rodney Dangerfield |
My favorite animal is steak. |
| Fran Lebowitz |
Soup and fish explain half the emotions of human life. |
| Sydney Smith |
Welcome to the Church of the Holy Cabbage. Lettuce pray. |
| Author Unknown |
"Americans, more than any other culture on earth, are cookbook cooks; we learn to make our meals not from any oral tradition, but from a text. The just-wed cook brings to the new household no carefully copied collection of the family's cherished recipes, but a spanking new edition of ‘Fannie Farmer’ or ‘The Joy of Cooking’." |
| John Thorne, American food writer |
Cheese - milk's leap toward immortality. |
| Clifton Fadiman |
Heat milk in 2-quart saucepan; add cream cheese, cottage cheese, and
1/4 cup butter. Stir until smooth; cool slightly. Add sugar, orange
and lemon peel; mix well. Beat eggs and stir into cream sauce. Stir
in rice; pour into greased 8x8x2-inch baking dish. Combine rice
cereal and brown sugar; sprinkle over rice mixture. Pour remaining
1/4 cup melted butter over top. Bake at 350 degrees F. for 30
minutes, or until center is barely set.
Source: Seasonal Inspirations for Rice Reprinted with permission from
USA Rice Council Electronic format courtesy of Karen Mintzias
Serves: 8
Rice Kugel Recipe brought to you by Recipes To-Go