Royal Frosting - Country Living Holidays Recipe




Royal Frosting - Country Living Holidays Ingredients

1 lb confectioners' sugar
3 large egg whites
1/2 tsp cream of tartar
1 paste or powdered food coloring (op, t.)

A Recipe for
Royal Frosting - Country Living Holidays

 

Herb Tip
Using Marjoram:
Only the leaves of the marjoram plant are used and are available both fresh and dried. Very similar to oregano, marjoram carries a sweeter, milder flavor. Marjoram makes a great addition to almost any meat or vegetable dish.




Forget love... I'd rather fall in chocolate!

Author Unknown



This Royal Frosting - Country Living Holidays recipe is one of many in our Christmas Category.






Coffee is a beverage that puts one to sleep when not drank.

Alphonse Allais


This Recipe for Royal Frosting - Country Living Holidays is one of thousands in the Recipes-to-go Christmas Cookbook.


One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating.

Luciano Pavarotti and William Wright, Pavarotti, My Own Story


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"A man accustomed to American food and American domestic cookery would not starve to death suddenly in Europe, but I think he would gradually waste away, and eventually die."

'A Tramp Abroad', Mark Twain (Samuel Langhorne Clemens) (1835-1910)



Great eaters and great sleepers are incapable of anything else that is great.

Henry IV of France


This is a recipe for Royal Frosting - Country Living Holidays from the recipe cookbook of Recipes-to-go (Christmas)


Vegetables are interesting but lack a sense of purpose when unaccompanied by a good cut of meat.

Fran Lebowitz



Royal Frosting - Country Living Holidays recipe - a tasty recipe for you to add to your collection!

There is no such thing as a little garlic.

A. Baer



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A three-year-old gave this reaction to her Christmas dinner: "I don't like the turkey, but I like the bread he ate."

Author Unknown



Herb Tip
Using Sage:
Both the leaves and flowers of the sage plant are used in cooking in both fresh and dried varieties. A must in most homes at Thanksgiving for the holiday stuffing served, you can also add sage to eggs, poultry, pork, beef, lamb or pasta.




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Food Tip
Cook beef in nonstick pans. If needed, use cooking sprays instead of oil or butter.




Royal Frosting - Country Living Holidays

The greatest delight the fields and woods minister is the suggestion of an occult relation between man and the vegetable. I am not alone and unacknowledged. They nod to me and I to them.

Ralph Waldo Emerson






Royal Frosting - Country Living Holidays Directions

1. In medium-size bodwl, with electric mixer, combine sugar, egg
whites, and cream of tartar just until well mixed. At high speed,
beat mixture until thick and fluffy.

2. Cover frosting tightly with a damp towel or plastic wrap while us-
ing. If desired, to color frosting, divide into small bowls and mix
in food coloring.

Note: This frosting is used not only to decorate or spread onto
cookies but also as an adhesive. Because of current health concerns
about salmonella in raw eggs, frosting on cookies that will be eaten
should be made from meringue powder instead of egg whites following
package instructions. For purely decorative cookies, we prefer this
egg-white frosting over the meringue-powder version because of its
stronger gluing property.

Country Living Holidays/92 Scanned & fixed by Di Pahl & <gg>

Serves: 2

 

 

 

 

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Royal Frosting - Country Living Holidays Recipe from the Recipes-To-go.com Christmas Recipe Cookbook

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