3-Step Cheesecake Recipe Recipe




3-Step Cheesecake Recipe Ingredients

2 8 oz pkgs cream cheese, softened *
1/2 cup sugar
1/2 tsp vanilla
2 eggs
1/2 mini semi-sweet choco chips
1 graham cracker crust

A Recipe for
3-Step Cheesecake Recipe

 

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Art Buchwald



I told my doctor I get very tired when I go on a diet, so he gave me pep pills. Know what happened? I ate faster.

Joe E. Lewis



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Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie.

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Food Tip
Although conventinal advice has been to use plastic cutting boards instead of wooden ones, there is an opinion that wooden surfaces may actually be better at preventing bacterial growth than plastic surfaces, which seem to harbor them. Whether you choose wood or plastic, use separate boards for raw and cooked foods, and make sure to clean and sterilize after each use. To sanitize cutting boards, wash with warm, soapy water, and then wash again with a solution of 2 to 3 teaspoons of household bleach in one quart of warm water. Rinse with plain hot water



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He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise.

Henry David Thoreau



"Public and private food in America has become eatable, here and there extremely good. Only the fried potatoes go unchanged, as deadly as before."

Luigi Barzini, 'O America' (1977)


This is a recipe for 3-Step Cheesecake Recipe from the recipe cookbook of Recipes-to-go (Dessert)


Food Tip
To prevent insects from getting into the flour, add a bay leaf to the flour container or store it in the freezer.




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Food Tip
To reduce ground beef fat, put the cooked ground beef in a strainer and rinse briefly with boiling hot water. Drain well and continue with your recipe.




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Age does not diminish the extreme disappointment of having a scoop of ice cream fall from the cone.

Jim Fiebig



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Henry Ward Beecher



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Look, there's no metaphysics on earth like chocolates.

Fernando Pessoa



3-Step Cheesecake Recipe

Those who forget the pasta are condemned to reheat it.

Author Unknown






3-Step Cheesecake Recipe Directions

* You can substitute "light" cream cheese Beat cream cheese, sugar
and vanilla at medium speed until well blended. Blend in 2 eggs. Stir
in chocolate chips then pour batter into graham cracker pie crust.
(you may sprinkle 1/4 c mini semi-sweet chocolate chips on top if you
desire) Bake at 350F for 40 min, or until center is almost set. Cool.
For best results refrigerate for 3 hours.
Source: TV Guide clipping

Serves: 8

 

 

 

 

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3-Step Cheesecake Recipe Recipe from the Recipes-To-go.com Dessert Recipe Cookbook

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