BASE
6 oz pkg lemon jello
2 cup boiling water
2 cup 7-up
1 large can crushed pineapple (drain well a, nd save juice)
2 large diced bananas
1 juice of 1/2 a lemon
TOPPING
1 cup pineapple juice (if there isn't eno, ugh, add water)
1/2 cup sugar
2 tbsp flour
1 egg, slightly beaten
2 tbsp butter, melted
1 cup cool whip or dream whip
1 can angel flake coconut
1/2 cup pecan pieces
A Recipe for
7-Up Dessert
A three-year-old gave this reaction to her Christmas dinner: "I don't like the turkey, but I like the bread he ate." |
| Author Unknown |
This recipe is certainly silly. It says to separate two eggs, but it doesn't say how far to separate them. |
| Gracie Allen |
An empty belly is the best cook. |
| Estonian Proverb |
This Recipe for 7-Up Dessert is one of thousands in the Recipes-to-go Dessert Cookbook.
Other things are just food. But chocolate's chocolate. |
| Patrick Skene Catling |
If you enjoy this 7-Up Dessert Recipe - you should enjoy the recipe collections you can find on the websites below:
Large, naked raw carrots are acceptable as food only to those who lie in hutches eagerly awaiting Easter. |
| Fran Lebowitz |
It's difficult to think anything but pleasant thoughts while eating a homegrown tomato. |
| Lewis Grizzard |
This is a recipe for 7-Up Dessert from the recipe cookbook of Recipes-to-go (Dessert)
We think fast food is equivalent to pornography, nutritionally speaking. |
| Steve Elbert |
Bread and butter, devoid of charm in the drawing-room, is ambrosia eating under a tree. |
| Elizabeth Russell |
The greatest delight the fields and woods minister is the suggestion of an occult relation between man and the vegetable. I am not alone and unacknowledged. They nod to me and I to them. |
| Ralph Waldo Emerson |
One cannot think well, love well, sleep well, if one has not dined well. |
| Virginia Woolf |
I went to the bank and asked to borrow a cup of money. They said, “What for?” I said, “I'm going to buy some sugar.” |
| Steven Wright |
Eat drink and be merry, for tomorrow they may make it illegal. |
| Anonymous |
Mix the jello and boiling water. Cool. Add the 7-UP. When mixture is
about to congeal, add the pineapple. Add the bananas which have been
soaked in lemon juice. Pour into a 9x13 inch container and let chill
until firm.
To Make Topping: Mix the suagr and flour. Add the beaten egg and
butter. Add the pineapple juice. Cook over low heat until thickened,
stirring as it cooks, until mixture is thick. Let cool Fold in
whipped topping and coconut. Spread this topping over the firm
chilled base. Sprinkle with pecan pieces.
Posted By rubyd@wam.umd.edu (teresa marie Cannon) On rec.food.recipes
or rec.food.cooking
Serves: 1
7-Up Dessert Recipe brought to you by Recipes To-Go