A 1-2-3-4 Cake Recipe

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A 1-2-3-4 Cake Ingredients

1 cup butter
1 cup milk
1 tsp vanilla
2 cup sugar
1/2 tsp salt
3 cup flour
3 tsp baking powder
4 eggs
2 unsweetened chocolate
1 1/2 cup confectioners sugar
1 egg, beaten
1 tsp vanilla

A Recipe for
A 1-2-3-4 Cake

Food Tip
When you want steak to be cooked rare but dont want to have to cut into to see if it is cooked properly just push on it lightly then push on your cheek and if it feels just like your cheek it is cooked rare

Training is everything. The peach was once a bitter almond; cauliflower is nothing but cabbage with a college education.
Mark Twain

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Training is everything. The peach was once a bitter almond; cauliflower is nothing but cabbage with a college education.
Mark Twain

This Recipe for A 1-2-3-4 Cake is one of thousands in the Recipes-to-go Dessert Cookbook.

Life is a banquet, and most poor suckers are starving.
Rosalind Russell

A 1-2-3-4 Cake Recipe
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If we're not willing to settle for junk living, we certainly shouldn't settle for junk food.
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The next time you feel like complaining, remember that your garbage disposal probably eats better than 30 percent of the people in the world.
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This is a recipe for A 1-2-3-4 Cake from the recipe cookbook of Recipes-to-go (Dessert)

Never work before breakfast; if you have to work before breakfast, eat your breakfast first.
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Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity.
Voltaire

Since Eve ate the apple, much depends on dinner.
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The poets have been mysteriously silent on the subject of cheese.
G.K. Chesterton

A 1-2-3-4 Cake

The seven deadly sins ... Food, clothing, firing, rent, taxes, respectability and children. Nothing can lift those seven milestones from man's neck but money; and the spirit cannot soar until the milestones are lifted.
George Bernard Shaw

A 1-2-3-4 Cake Directions

ÿÿÿÿÿÿÿ ea CHOCOLATE ICING 1/2 c butter CAKE: Cream
butter until fluffy. Add sugar and cream well. Add eggs one at a
time. Beat well. Sift flour, baking powder and salt together. Add
alternating with milk ending with flour. Beat on low speed. Add
vanilla.
Pour into greased, floured pans. Makes three layers. Bake at 350
for 30 minutes. Test for doneness.
CHOCOLATE ICING: Melt butter and chocolate in double boiler. Remove
from heat. Blend sugar, egg, salt and vanilla into chocolate
mixture. Beat until icing is creamy. Double for threelayers.

Serves: 6

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