1 package (18.5 oz.) white cake mix
1/4 cup hazelnut liqueur or extract
1/4 cup finely chopped hazelnuts roasted or, egon hazelnuts
1/2 cup raspberries (fresh or frozen & thaw, ed)
1 alpine white candy bar warmed & sha, ved into curl
1 roasted oregon hazelnuts (whole), f, or garnish
FROSTING
8 oz cream cheese
1/2 cup butter
16 oz powdered sugar
1 tsp vanilla
1 tsp hazelnut liqueur or extract
A Recipe for
Alpine White Hazelnut Cake
Cooking is like love. It should be entered into with abandon or not at all. |
| Harriet Van Horne |
A food is not necessarily essential just because your child hates it. |
| Katharine Whitehorn |
Cooking is like love. It should be entered into with abandon or not at all. |
| Harriet van Horne |
This Recipe for Alpine White Hazelnut Cake is one of thousands in the Recipes-to-go Dessert Cookbook.
Since Eve ate the apple, much depends on dinner. |
| Lord Byron |
If you enjoy this Alpine White Hazelnut Cake Recipe - you should enjoy the recipe collections you can find on the websites below:
Most turkeys taste better the day after; my mother's tasted better the day before. |
| Rita Rudner |
Food Tip |
This is a recipe for Alpine White Hazelnut Cake from the recipe cookbook of Recipes-to-go (Dessert)
Always take a good look at what you're about to eat. It's not so important to know what it is, but it's critical to know what it was. |
| Unknown |
A man may be a pessimistic determinist before lunch and an optimistic believer in the will's freedom after it. |
| Aldous Huxley |
Food Tip |
The bagel, an unsweetened doughnut with rigor mortis. |
| Beatrice & Ira Freeman |
Great food is like great sex. The more you have the more you want. |
| Gael Greene |
Mothers, food, love, and career, the four major guilt groups. |
| Cathy Guisewite |
Prepare and bake white cake mix in two layers according to package
directions, except substitute 1/4 cup hazelnut liqueur or extract for
1/4 cup water. Cool on racks. For frosting, cream together butter and
cream cheese, then add remaining frosting ingredients. (Add a few
drops of milk or cream if it becomes too thick.) Frost center of
bottom layer of cake, sprinkle with chopped hazelnuts (reserving 2
teaspoons), and arrange raspberries over all. Top with 2nd layer of
cake and continue icing. When finished, arrange candy bar curls in
center of cake, and sprinkle remaining chopped Oregon hazelnuts and
whole hazelnuts. Cut into slices and serve.
* COOKFDN brings you this recipe with permission from: * Oregon
Hazelnut Industry and The Hazelnut Marketing Board
Serves: 1
Alpine White Hazelnut Cake Recipe brought to you by Recipes To-Go