2 cup firmly packed brown sugar
2 cup plain flour
2 tsp baking powder
1 tsp baking soda
1 tsp salt
125 g butter
1 cup milk
1 egg, beaten
1 tsp nutmeg
1/2 cup walnuts, chopped
A Recipe for
Armenian Nutmeg Cake
Eat drink and be merry, for tomorrow they may make it illegal. |
| Anonymous |
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Food Tip |
This Recipe for Armenian Nutmeg Cake is one of thousands in the Recipes-to-go Dessert Cookbook.
Eat, drink, and be merry, for tomorrow you may work. |
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Food Tip |
We are all dietetic sinners; only a small percent of what we eat nourishes us; the balance goes to waste and loss of energy. |
| William Osler |
This is a recipe for Armenian Nutmeg Cake from the recipe cookbook of Recipes-to-go (Dessert)
When women are depressed, they eat or go shopping. Man invade another country. It's a whole different way of thinking. |
| Elayne Boolser |
No man is lonely while eating spaghetti--it requires so much attention. |
| Anonymous |
An empty belly is the best cook. |
| Estonian Proverb |
In America we eat, collectively, with a glum urge for food to fill us. We are ignorant of flavour. We are as a nation taste-blind. |
| a nation taste-blind. M.F.K. Fisher |
Vengeance is a dish that can be eaten colld. |
| James Payn In Market Overt (1895) |
I'm like old wine. They don't bring me out very often, but I'm well preserved. |
| Rose Kennedy, (1890-1995) family matriarch, on her 100th birthday, 1991 |
Combine sugar,and sifted flour, baking powder, and salt. Rub in butter
until mixture resembles fine breadcrumbs.Press half the mixture into
a well greased 20cm square pan. Dissolve baking soda in milk, add egg
and nutmeg and pour over remaining sugar and flour mixture. Mix well,
then spoon into pan on top of pressed in mixture.
Sprinkle walnuts over. Bake in preheated oven at 350F for 1 hour.
Allow to stand 15 minutes before turning out on to a wire rack to
cool.
Serves: 6
Armenian Nutmeg Cake Recipe brought to you by Recipes To-Go