1 bisquick drop biscuits
1 french vanilla ice cream
1 fresh sliced strawberries
1 fresh whipped cream
A Recipe for
Auntie Lin's Killer Strawberry Shortcake
Hungry men think the cook lazy. |
| Anonymous |
A bagel is a doughnut with the sin removed. |
| George Rosenbaum |
What is patriotism but the love of the food one ate as a child? |
| Lin Yutang |
This Recipe for Auntie Lin's Killer Strawberry Shortcake is one of thousands in the Recipes-to-go Dessert Cookbook.
I'm like old wine. They don't bring me out very often, but I'm well preserved. |
| Rose Kennedy, (1890-1995) family matriarch, on her 100th birthday, 1991 |
If you enjoy this Auntie Lin's Killer Strawberry Shortcake Recipe - you should enjoy the recipe collections you can find on the websites below:
Sex is good, but not as good as fresh, sweet corn. |
| Garrison Keillor |
This recipe is certainly silly. It says to separate two eggs, but it doesn't say how far to separate them. |
| Gracie Allen |
This is a recipe for Auntie Lin's Killer Strawberry Shortcake from the recipe cookbook of Recipes-to-go (Dessert)
I refuse to believe that trading recipes is silly. Tuna fish casserole is at least as real as corporate stock. |
| Barbara Grizzuti Harrison |
“Happy and successful cooking doesn't rely only on know-how; it comes from the heart, makes great demands on the palate and needs enthusiasm and a deep love of food to bring it to life.” |
| Georges Blanc, Ma Cuisine des Saisons |
Herb Tip |
Herb Tip |
The next time you feel like complaining, remember that your garbage disposal probably eats better than 30 percent of the people in the world. |
| Robert Orben |
Give a man a fish and he has food for a day; teach him how to fish and you can get rid of him of the entire weekend. |
| Zenna Schaffer |
This is a really easy dessert, loaded with calories, and not for the
faint-of-heart!
Make the bisquick drop biscuits as directed on the package, BUT add 1
tb of sugar (or 2, if you like). Bake as directed.
While still warm, cut in half and put the bottom half in a bowl.
Cover with fresh strawberries (which you have marinated in 4 Tb sugar
in the refrigerator for 2 days), add a scoop or two of French vanilla
ice cream, and then top with the top layer of the biscuit.
Now, cover with more strawberries and top with fresh whipped cream.
Enjoy!
Source: Linda Fields' homemade goodies Typed for you by; Linda Fields,
Cyberealm BBS, Watertown, NY 1992 315-786-1120
Serves: 1
Auntie Lin's Killer Strawberry Shortcake Recipe brought to you by Recipes To-Go