1/2 cup baking molasses
1 egg yolk
1/2 tsp baking soda
3/4 cup boiling water
3/4 cup flour
1/2 cup brown sugar
2 tbsp butter
1/8 tsp nutmeg
1/8 tsp ground ginger
1/8 tsp ground cloves
1/2 tsp cinnamon
1/4 tsp salt
1 pastry for 9 inch pie
A Recipe for
Authentic Pennsylvania Dutch Shoo Fly Pie
One cannot refuse to eat just because there is a chance of being choked. |
| Chinese Proverb |
Soup and fish explain half the emotions of human life. |
| Sydney Smith |
A dessert without cheese is like a beautiful woman with only one eye. |
| Anthelme Brillat-Savarin |
This Recipe for Authentic Pennsylvania Dutch Shoo Fly Pie is one of thousands in the Recipes-to-go Dessert Cookbook.
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I eat merely to put food out of my mind. |
| N.F. Simpson |
The only way to keep your health is to eat what you don't want, drink what you don't like, and do what you'd rather not. |
| Mark Twain |
This is a recipe for Authentic Pennsylvania Dutch Shoo Fly Pie from the recipe cookbook of Recipes-to-go (Dessert)
Herb Tip |
Give a man a fish and he has food for a day; teach him how to fish and you can get rid of him of the entire weekend. |
| Zenna Schaffer |
When baking, follow directions. When cooking, go by your own taste. |
| Laiko Bahrs |
Herb Tip |
Food Tip |
Non-cooks think it's silly to invest two hours' work in two minutes' enjoyment; but if cooking is evanescent, so is the ballet. |
| Julia Child |
Dissolve soda in boiling water and add to egg and molasses. Set
aside. Stir dry ingredients together, mixing well. Cut in shortening
until mixture looks like coarse crumbs. Pour molasses into pie shell.
Sprinkle crumbs evenly over top. Do not stir. Bake at 450 degrees
for 15 minutes then reduce heat to 350 degrees and bake 20 minutes
longer. Cool and serve.
Serves: 8
Authentic Pennsylvania Dutch Shoo Fly Pie Recipe brought to you by Recipes To-Go