Bacardi (R) Rum Cake Recipe




Bacardi (R) Rum Cake Ingredients

1 cup chopped pecans or walnuts
1 package yellow cake mix
1 package jell-o vanilla pudding
4 eggs
1/2 cup cold water
1/2 cup wesson (r) oil
1/2 cup bacardi (r) dark rum
1/4 lb butter
1/4 cup water
1 cup granulated sugar
1/2 cup bacardi (r) darm rum

A Recipe for
Bacardi (R) Rum Cake

 

A man may be a pessimistic determinist before lunch and an optimistic believer in the will's freedom after it.

Aldous Huxley



He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise.

Henry David Thoreau



This Bacardi (R) Rum Cake recipe is one of many in our Dessert Category.






Food Tip
Most food borne pathogens thrive at room temperature or in warm water. Use your refrigerator to thaw foods by moving them from the freezer to the refrigerator one or two days before you plan to cook them. An alternative method for thawing is the microwave oven. However, if thawing is done in the microwave oven, the thawed food must be cooked immediately afterward.


This Recipe for Bacardi (R) Rum Cake is one of thousands in the Recipes-to-go Dessert Cookbook.


In Mexico we have a word for sushi: bait.

José Simons


  1. Bacardi (R) Rum Cake Recipe
  2. Dessert Recipes
  3. Free Receipes for you to enjoy!

If you enjoy this Bacardi (R) Rum Cake Recipe - you should enjoy the recipe collections you can find on the websites below:

Green Giant Recipes

Special Diets (DMOZ) 

ITV Recipes





High-tech tomatoes. Mysterious milk. Supersquash. Are we supposed to eat this stuff? Or is it going to eat us?

Annita Manning



Food Tip
Although conventinal advice has been to use plastic cutting boards instead of wooden ones, there is an opinion that wooden surfaces may actually be better at preventing bacterial growth than plastic surfaces, which seem to harbor them. Whether you choose wood or plastic, use separate boards for raw and cooked foods, and make sure to clean and sterilize after each use. To sanitize cutting boards, wash with warm, soapy water, and then wash again with a solution of 2 to 3 teaspoons of household bleach in one quart of warm water. Rinse with plain hot water


This is a recipe for Bacardi (R) Rum Cake from the recipe cookbook of Recipes-to-go (Dessert)


He who eats alone chokes alone.

Proverb



Bacardi (R) Rum Cake recipe - a tasty recipe for you to add to your collection!

A dessert without cheese is like a beautiful woman with only one eye.

Anthelme Brillat-Savarin



If you like this Bacardi (R) Rum Cake recipe please let us know.


Food Tip
Mold is result of spoilage. If there is mold on hard cheese, cut off the mold to a depth of one inch, and it should be fine to eat. Other foods with mold on them should be thrown out.




We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons.

Alfred E. Newman



If you find any errors in this Bacardi (R) Rum Cake recipe please inform us and we will amend the Bacardi (R) Rum Cake recipe immediately


Herb Tip
Using Basil:
Only the leaves are used of the basil plant and available either fresh or dried. Basil adds a minty, clove-like flavor to sauces, salads and pesto. Basil is also a perfect compliment to tomatoes.




Bacardi (R) Rum Cake

The poets have been mysteriously silent on the subject of cheese.

G.K. Chesterton






Bacardi (R) Rum Cake Directions

1>. Preheat oven to 325øF Grease and flour 10" tube or 12-cup BUNDT
(R) pan. Sprinkle nuts over bottom of pan. Mix cake mix, pudding, 4
eggs, water, oil and 1/2 cup rum together. Pour batter over nuts.
Bake 1 hour. Cool. Invert over serving plate. Prick top. Drizzle and
smooth glaze evenly over top and sides. Allow cake to absorb glaze.
Repeat until glaxe is used up. GLAZE: Melt butter in saucepan. Stir
in water and sugar. Boil 5 minutes, stirring constantly. Remove from
heat. Stir in rum.

Serves: 1

 

 

 

 

Bacardi (R) Rum Cake Recipe brought to you by Recipes To-Go


:

 


 

Bacardi (R) Rum Cake Recipe from the Recipes-To-go.com Dessert Recipe Cookbook

Home >> Dessert
Recipes To Go