Bailey's Cheesecake Recipe

A Recipe for
Bailey's Cheesecake

 

"When treasures are recipes they are less clearly, less distinctly remembered than when they are tangible objects. They evoke however quite as vivid a feeling-that is, to some of use who, considering cooking an art, feel that a way of cooking can produce something that approaches an aesthetic emotion. What more can one say? If one had the choice of again hearing Pachmann play the two Chopin sonatas or dining once more at the Cafe Anglais, which would one choose?"

Alice B. Toklas

Cheese - milk's leap toward immortality.

Clifton Fadiman

This Bailey's Cheesecake recipe is one of many in our Dessert Category.

No man is lonely while eating spaghetti--it requires so much attention.

Anonymous

This Recipe for Bailey's Cheesecake is one of thousands in the Recipes-to-go Dessert Cookbook.

Herb Tip Using Basil: Only the leaves are used of the basil plant and available either fresh or dried. Basil adds a minty, clove-like flavor to sauces, salads and pesto. Basil is also a perfect compliment to tomatoes.

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sing Sage: Both the leaves and flowers of the sage plant are used in cooking in both fresh and dried varieties. A must in most homes at Thanksgiving for the holiday stuffing served, you can also add sage to eggs, poultry, pork, beef, lamb or pasta.

Herb Tip Using Oregano: Only the leaves are used of the oregano plant available in both fresh and dried. Oregano, which is a classic addition to Italian food, also adds a robust and pungent flavor to stews, soups, fish, lamb, pork, vegetables and vinegars.

This is a recipe for Bailey's Cheesecake from the recipe cookbook of Recipes-to-go (Dessert)

Health food makes me sick.

Calvin Trillin

Bailey's Cheesecake recipe - a tasty recipe for you to add to your collection!

Food Tip When a recipe calls for oil, use a smaller amount of a more flavorful oil, such as olive, sesame or chili oil. Use a combination of flavored oils, herbs or beef stock to season beef, vegetables, sauces, stir-fried and sauteed dishes

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A good cook is like a sorceress who dispenses happiness.

Elsa Schiapirelli

Hungry men think the cook lazy.

Anonymous

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It is not necessary to advertise food to hungry people, fuel to cold people, or houses to the homeless.

J. K. Galbraith

Bailey's Cheesecake

He who does not mind his belly will hardly will hardly mind anything else.

Samuel Johnson