Bailey's Marbled Cheesecake Recipe

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Bailey's Marbled Cheesecake Ingredients

4 tbsp unsalted butter, melted
1/4 cup sugar
1/4 cup cocoa
1 package graham crackers, ground fine ----filling--
24 oz cream cheese, softened
3/4 cup sugar
3 eggs
3/4 cup bailey's irish cream
2 semisweet chocolate squares

A Recipe for
Bailey's Marbled Cheesecake

Anybody who believes that the way to a man's heart is through his stomach flunked geography.
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Jewish Proverb

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This Recipe for Bailey's Marbled Cheesecake is one of thousands in the Recipes-to-go Dessert Cookbook.

Herb Tip
Using Oregano:
Only the leaves are used of the oregano plant available in both fresh and dried. Oregano, which is a classic addition to Italian food, also adds a robust and pungent flavor to stews, soups, fish, lamb, pork, vegetables and vinegars.

Bailey's Marbled Cheesecake Recipe
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Food Tip
Try basting or searing beef with stock or broth instead of oil.

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Herb Tip
Using Thyme:
Both the leaves and flowers of the thyme plant are used and are available either fresh or dried. Thyme adds a flavor that’s a little bit minty and a little bit lemony. Uses of thyme include beef, fish, chowders, vegetables and tomato sauces

C is for cookie, it's good enough for me; oh cookie cookie cookie starts with C.
Cookie Monster , character on "Sesame Street," U.S. children's television program

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Life expectancy would grow by leaps and bounds if green vegetables smelled as good as bacon.
Doug Larson

Bailey's Marbled Cheesecake

Research tells us fourteen out of any ten individuals likes chocolate.
Sandra Boynton

Bailey's Marbled Cheesecake Directions

Combine butter, sugar and cocoa powder. Stir in crumbs. Press evenly
over bottom of greased 9-inch springform pan and bake at 350 for 10
minutes. Cool pan and grease sides.

Beat cream cheese until smooth. Gradually beat in sugar. Beat in
eggs, one at a time. Blend in Bailey s. Pour about 1/3 mixture into
a bowl and stir in melted chocolate. Pour half of plain mixture into
prepared pan. Drizzle with half the chocolate mixture. Repeat layers.
Make a marbled design by gently swirling batter with a knife. Bake 10
minutes at 450, then 55 minutes at 250.

Serves: 1

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Bailey's Marbled Cheesecake Recipe from the Recipes-To-go.com Dessert Recipe Cookbook

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