3 cup bisquick baking mix
1 cup sugar
1 cup brown sugar, packed
1/4 cup butter or margarine
4 eggs
1 pumpkin
1/4 cup milk
2 tsp cinnamon
1/2 tsp ginger
1/4 tsp cloves
1/4 tsp nutmeg
BROWN BUTTER GLAZE
1/3 cup butter
2 cup powdered sugar
1 1/2 tsp vanilla extract
2 tbsp hot water, can use up to 6 tbsp.
A Recipe for
Betty Wallace's Pumpkin Cake
Watermelon --it's a good fruit. You eat, you drink, you wash your face. |
| Enrico Caruso |
Food Tip |
Food Tip |
This Recipe for Betty Wallace's Pumpkin Cake is one of thousands in the Recipes-to-go Dessert Cookbook.
Dyspepsia is the remorse of a guilty stomach. |
| A. Kerr |
If you enjoy this Betty Wallace's Pumpkin Cake Recipe - you should enjoy the recipe collections you can find on the websites below:
One cannot think well, love well, sleep well, if one has not dined well. |
| Virginia Woolf |
I went to the bank and asked to borrow a cup of money. They said, “What for?” I said, “I'm going to buy some sugar.” |
| Steven Wright |
This is a recipe for Betty Wallace's Pumpkin Cake from the recipe cookbook of Recipes-to-go (Dessert)
What's the difference between a boyfriend and a husband? About 30 pounds. |
| Cindy Garner |
There is no sincerer love than the love of food. |
| George Bernard Shaw (1856-1950) |
The way you cut your meat reflects the way you live. |
| Confucius |
This recipe is certainly silly. It says to separate two eggs, but it doesn't say how far to separate them. |
| Gracie Allen |
We think fast food is equivalent to pornography, nutritionally speaking. |
| Steve Elbert |
Always serve too much hot fudge sauce on hot fudge sundaes. It makes people overjoyed, and puts them in your debt. |
| Judith Olney |
Heat oven to 350F. Grease and flour a 12-cup Bundt cake pan. Beat
all ingredients except Brown Butter Glaze in large mixer bowl on low
speed, scraping bowl several times, for 30 seconds. Beat on med.
speed, scraping bowl occasionally, for three min. Spread batter in
pan. Bake until wooden pick inserted in center comes out clean,
about 50 min. Cool 10 min. Remove from pan. Cool completely.
Drizzle with Brown Butter Glaze.
BROWN BUTTER GLAZE: Heat butter over med. heat until delicate brown.
Real butter works best for this; margarine is Ok, but butter
substitutes are not. Blend in powdered sugar and vanilla. Stir in
enough hot water to make proper consistency for drizzling over cake
(usually only 2-3 tbsps.).
Formatted by Sarah Gruenwald 10-23-97 sitm@ekx.infi.net
Serves: 1
Betty Wallace's Pumpkin Cake Recipe brought to you by Recipes To-Go