1 1 pkg. almond toast cookies
1 1/4 c. white port wine
A Recipe for
Biscotti Pudding
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This is a recipe for Biscotti Pudding from the recipe cookbook of Recipes-to-go (Dessert)
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1 Lg. pkg. instant vanilla pudding 3 C. milk 1 C. whipping cream
(whipped) or cool whip Garnish: Toasted almonds & raspberries
Lay cookies in an 8x10" dish. Sprinkle with the Port wine. Slowly
beat milk and pudding mix for 2 min. Spread over cookies. Chill.
Cover with whipped cream. Garnish with raspberries and almonds.
Alternate: Amaretto and Chocolate pudding mix.
Serves: 8
Biscotti Pudding Recipe brought to you by Recipes To-Go