Butter Icing Recipe

A Recipe for
Butter Icing

 

Food Tip Cook beef in nonstick pans. If needed, use cooking sprays instead of oil or butter.

Researchers have discovered that chocolate produces some of the same reactions in the brain as marijuana...The researchers also discovered other similarities between the two, but can't remember what they are.

Matt Lauer , on NBC's "Today" show, August 22, 1996

This Butter Icing recipe is one of many in our Dessert Category.

Without rice, even the cleverest housewife cannot cook.

Chinese Proverb

This Recipe for Butter Icing is one of thousands in the Recipes-to-go Dessert Cookbook.

If the headache would only precede the intoxication, alcoholism would be a virtue.

Samuel Butler

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One cannot refuse to eat just because there is a chance of being choked.

Chinese Proverb

“Happy and successful cooking doesn't rely only on know-how; it comes from the heart, makes great demands on the palate and needs enthusiasm and a deep love of food to bring it to life.”

Georges Blanc, Ma Cuisine des Saisons

This is a recipe for Butter Icing from the recipe cookbook of Recipes-to-go (Dessert)

Food Tip If raisins are dried out or sugary, put them in a heat-proof container and cover them with boiling water. Let them stand for approximately 5 minutes, drain and pat dry. This process will plump up the raisins.

Butter Icing recipe - a tasty recipe for you to add to your collection!

Herb Tip Using Marjoram: Only the leaves of the marjoram plant are used and are available both fresh and dried. Very similar to oregano, marjoram carries a sweeter, milder flavor. Marjoram makes a great addition to almost any meat or vegetable dish.

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The whole of nature, as has been said, is a conjugation of the verb to eat, in the active and in the passive.

William Ralph Inge

I doubt whether the world holds for anyone a more soul-stirring surprise than the first adventure with ice cream.

Heywood Broun

If you find any errors in this Butter Icing recipe please inform us and we will amend the Butter Icing recipe immediately

Eat, drink, and be merry, for tomorrow you may work.

Anonymous

Butter Icing

"Cuisine is both an art and a science: it is an art when it strives to bring about the realization of the true and the beautiful, called le bon (the good) in the order of culinary ideas. As a science, it respects chemistry, physics and natural history. Its axioms are called aphorisms, its theorems recipes, and its philosophy gastronomy."

Ginette Olivesi-Lorenzias