Butter Tart Squares Recipe




Butter Tart Squares Ingredients


BASE

1/2 cup butter
2 tbsp icing sugar
1 1/2 cup flour

FILLING

1 1/2 cup brown sugar
1/4 cup butter, melted
2 eggs, beaten
1 tbsp vinegar
1 tsp vanilla
1 cup raisins

A Recipe for
Butter Tart Squares

 

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Miguel de Cervantes, Don Quixote



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Rev. 2:7



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Nobody seems more obsessed by diet than our anti-materialistic, otherworldly, New Age spiritual types. But if the material world is merely illusion, an honest guru should be as content with Budweiser and bratwurst as with raw carrot juice, tofu and seaweed slime.

Edward Abbey



Butter Tart Squares

Truths are first clouds; then rain, then harvest and food

Henry Ward Beecher






Butter Tart Squares Directions

Preheat oven to 350F.

Cream butter and sugar. Blend in flour. Turn dough into ungreased 9"
square pan and pat down. Bake 5 minutes.

Whisk all filling ingredients together until blended. Pour over base.
Continue to bake 25-30 minutes or just until filling is set and
doesn't jiggle in centre. Cool completely, then cut in squares.
Makes 16 squares.

Modern Woman, November 1994 Review of Blueberries & Polar Bears, Helen
Webber and Marie Woolsey. P.O. Box 304, Churchill, Manitobou R0B 0E0

Typed by E.Marie Campbell

Serves: 16

 

 

 

 

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Butter Tart Squares Recipe from the Recipes-To-go.com Dessert Recipe Cookbook

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