Buttermilk Coffee Cake Recipe




Buttermilk Coffee Cake Ingredients

3 cup flour
2 cup sugar
1 tsp cinnamon
1/4 tsp ground cloves
2 1/2 tsp baking soda
1 cup buttermilk
1 cup raisins or chopped nuts **

OPTIONAL ~


~ ~ IN A LARGE BOWL COMBINE F

A Recipe for
Buttermilk Coffee Cake

 

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This Recipe for Buttermilk Coffee Cake is one of thousands in the Recipes-to-go Dessert Cookbook.


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This is a recipe for Buttermilk Coffee Cake from the recipe cookbook of Recipes-to-go (Dessert)


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To get rid of the smell of garlic from your hands rub a tablespoon of salt mixed with a little water and rub for a few seconds then rinse under cold water.




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My wife dresses to kill. She cooks the same way.

Henry Youngman



I went to the bank and asked to borrow a cup of money. They said, “What for?” I said, “I'm going to buy some sugar.”

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Buttermilk Coffee Cake

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Buttermilk Coffee Cake Directions

CLOVES, SALT AND BAKING SODA. CUT IN BUTTER UNTIL MIXTURE IS CRUMBLY.
SAVE ONE CUP OF THE MIXTURE FOR TOPPING. STIR IN BUTTERMILK, MIXING
UNTIL WELL COMBINED. ADD RAISINS OR NUTS IF DESIRED. POUR INTO
GREASED PAN ( 9" X 13" ) AND SPRINKLE WITH TOPPING. BAKE AT 325 DEG
F. FOR 1 HOUR OR UNTIL TOOTHPICK COMES OUT CLEAN. THIS COFFEE CAKE
CAN BE MADE AHEAD AND FROZEN. KEEPS WELL WHEN FROZEN.

Serves: 12

 

 

 

 

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Buttermilk Coffee Cake Recipe from the Recipes-To-go.com Dessert Recipe Cookbook

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