Butternut Cake Recipe

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Butternut Cake Ingredients

2 sticks butter
3 cup sifted flour
1 tsp baking soda
3 eggs
2 cup sugar
1 cup buttermilk
3 tsp butternut flavoring
1/4 tsp salt
8 oz cream cheese
1 stick butter
1 box powdered sugar
2 tsp butternut flavoring
1 cup chopped nuts

A Recipe for
Butternut Cake

Herb Tip
Using Sage:
Both the leaves and flowers of the sage plant are used in cooking in both fresh and dried varieties. A must in most homes at Thanksgiving for the holiday stuffing served, you can also add sage to eggs, poultry, pork, beef, lamb or pasta.

Chocolate is a perfect food, as wholesome as it is delicious, a beneficent restorer of exhausted power. it is the best friend of those engaged in literary pursuits.
Baron Justus von Liebig (1803-1873) German chemist

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Those who forget the pasta are condemned to reheat it.
Author Unknown

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Dessert is probably the most important stage of the meal, since it will be the last thing your guests remember before they pass out all over the table.
The Anarchist Cookbook

Butternut Cake Recipe
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"Public and private food in America has become eatable, here and there extremely good. Only the fried potatoes go unchanged, as deadly as before."
Luigi Barzini, 'O America' (1977)

All sorrows are less with bread.
Miguel de Cervantes, Don Quixote

This is a recipe for Butternut Cake from the recipe cookbook of Recipes-to-go (Dessert)

Edible, adj.: Good to eat, and wholesome to digest, as a worm to a toad, a toad to a snake, a snake to a pig, a pig to a man, and a man to a worm.
Ambrose Bierce

Butternut Cake recipe - a tasty recipe for you to add to your collection!
Vengeance is a dish that can be eaten colld.
James Payn In Market Overt (1895)

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Research tells us fourteen out of any ten individuals likes chocolate.
Sandra Boynton

Time flies like an arrow. Fruit flies like a banana.
Groucho Marx (1895-1977)

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The bagel, an unsweetened doughnut with rigor mortis.
Beatrice & Ira Freeman

Butternut Cake

Food Tip
To prevent brown sugar from going hard,
try placing a piece of bread in with the sugar.

Butternut Cake Directions

Preheat oven to 350 degrees Grease and flour three 9-inch cake pans of
butter. Add eggs one at a time, beating well after each addition.
Mix soda and salt into buttermilk until foamy. Add alternately with
flour. Add 3 teaspoons flavoring. Pour into prepared pans and bake
until done, 20 to 25 minutes. teaspoons flavoring. Add nuts. Spread
on cooled cake.

Serves: 12

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Butternut Cake Recipe from the Recipes-To-go.com Dessert Recipe Cookbook

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