1 1/2 cup whole-wheat pastry flour or unbleac, hed all purpose fl
1/4 cup carob powder
1 tbsp instant grain beverage powder
1/2 tsp baking powder
1/2 tsp baking soda
1/4 tsp salt
8 oz pitted dates
A Recipe for
Carob Date Brownie Mix
Dessert is probably the most important stage of the meal, since it will be the last thing your guests remember before they pass out all over the table. |
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This Recipe for Carob Date Brownie Mix is one of thousands in the Recipes-to-go Dessert Cookbook.
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This is a recipe for Carob Date Brownie Mix from the recipe cookbook of Recipes-to-go (Dessert)
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Sift together first five ingredients. Store in an air-tight
container. Store dates separately in an air-tight container or
original package.
Attach these instructions: To prepare brownies, preheat oven t o 350
degrees. In a blender or food processor, blend 2 cups of vanilla soy
milk and dates until almost smooth (small chunks of dates are ok).
Set aside. Pour flour mixture into a mixing owl. Add date mixture,
and stir well to combine. Spread evenly in a lightly oiled 9" x 13"
baking pan. Bake for 20 minutes, or until middle is done. Cut into 16
brownies.
Total calories per brownie: 114 Fat: 1 gram
Source; Vegetarian Journal, Jan/Feb 1995 Pooh's Recipe dbase
(lisa_pooh@delphi.com) 2/3/96
Serves: 16
Carob Date Brownie Mix Recipe brought to you by Recipes To-Go