Carrot Loaf Cake Recipe

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Carrot Loaf Cake Ingredients

4 cup sugar
4 eggs
1 3/4 cup vegetable oil
2 cup pineapple, crushed
2 tsp vanilla extract
6 cup flour
4 tsp cinnamon, ground
2 tsp salt
2 tsp baking soda
4 cup carrot, grated
2 cup nuts, chopped

A Recipe for
Carrot Loaf Cake

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Herb Tip
Using Parsley:
Only the leaves of the parsley plant are used to add a mild, fresh taste to most dishes. Both flat-leaf parsley (also called Italian Parsley) and curly-leaf varieties are available and are virtually interchangeable in dishes that call for parsley.

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Pack food in a cooler with ice or ice packs. Only pack foods which have been chilled to a temperature below 40 degrees F - do not use the cooler to chill room temperature foods. When finished serving cold foods, promptly return them to the cooler. If you plan to cook meat, poultry or fish on a grill while picnicking, pack carefully to prevent leakage, and take along baby wipes or moistened towelettes to wash up with after handling raw foods. A spray bottle filled with clean water and soap is another alternative - this works well for hands as well as surfaces.

This Recipe for Carrot Loaf Cake is one of thousands in the Recipes-to-go Dessert Cookbook.

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Carrot Loaf Cake Recipe
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This is a recipe for Carrot Loaf Cake from the recipe cookbook of Recipes-to-go (Dessert)

Herb Tip
Using Oregano:
Only the leaves are used of the oregano plant available in both fresh and dried. Oregano, which is a classic addition to Italian food, also adds a robust and pungent flavor to stews, soups, fish, lamb, pork, vegetables and vinegars.

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No man is lonely while eating spaghetti--it requires so much attention.
Anonymous

Never eat more than you can lift.
Miss Piggy , character on "The Muppet Show," U.S. television show

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You are what you eat. For example, if you eat garlic you're apt to be a hermit.
Franklin P. Jones

Carrot Loaf Cake

Researchers have discovered that chocolate produces some of the same reactions in the brain as marijuana...The researchers also discovered other similarities between the two, but can't remember what they are.
Matt Lauer , on NBC's "Today" show, August 22, 1996

Carrot Loaf Cake Directions

Beat together the sugar and eggs. Add vegetable oil, crushed
pineapple, drained and vanilla extract. Beat well. Add flour, ground
cinnamon, salt and baking soda, all sifted together. Add grated
carrots and chopped nuts. Bake in loaf pans @ 325 degrees for 60
minutes or until wooden pick inserted in center comes out clean.

Serves: 4

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Carrot Loaf Cake Recipe from the Recipes-To-go.com Dessert Recipe Cookbook

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