Chocolate Brittle Recipe




Chocolate Brittle Ingredients


DENISE BRADSHAW BDGM08B

1 lb butter
1 lb sugar
1 lb almonds
1 lb walnuts, finely chopped
1 lb semi-sweet chocolate
1 cup walnuts, whole

A Recipe for
Chocolate Brittle

 

What garlic is to food, insanity is to art.

Anonymous



Mothers, food, love, and career, the four major guilt groups.

Cathy Guisewite



This Chocolate Brittle recipe is one of many in our Dessert Category.






He who does not mind his belly will hardly will hardly mind anything else.

Samuel Johnson


This Recipe for Chocolate Brittle is one of thousands in the Recipes-to-go Dessert Cookbook.


The trouble with eating Italian food is that five or six days later you're hungry again.

George Miller


  1. Chocolate Brittle Recipe
  2. Dessert Recipes
  3. Free Receipes for you to enjoy!

If you enjoy this Chocolate Brittle Recipe - you should enjoy the recipe collections you can find on the websites below:

Diabetes Information

Information about Diabetes

Weight loss (DMOZ)





After eating chocolate you feel godlike, as though you can conquer enemies, lead armies, entice lovers.

Emily Luchetti



It's difficult to think anything but pleasant thoughts while eating a homegrown tomato.

Lewis Grizzard


This is a recipe for Chocolate Brittle from the recipe cookbook of Recipes-to-go (Dessert)


Worries go down better with soup.

Jewish Proverb



Chocolate Brittle recipe - a tasty recipe for you to add to your collection!

Food Tip
Although conventinal advice has been to use plastic cutting boards instead of wooden ones, there is an opinion that wooden surfaces may actually be better at preventing bacterial growth than plastic surfaces, which seem to harbor them. Whether you choose wood or plastic, use separate boards for raw and cooked foods, and make sure to clean and sterilize after each use. To sanitize cutting boards, wash with warm, soapy water, and then wash again with a solution of 2 to 3 teaspoons of household bleach in one quart of warm water. Rinse with plain hot water




If you like this Chocolate Brittle recipe please let us know.


It is not necessary to advertise food to hungry people, fuel to cold people, or houses to the homeless.

J. K. Galbraith



High-tech tomatoes. Mysterious milk. Supersquash. Are we supposed to eat this stuff? Or is it going to eat us?

Annita Manning



If you find any errors in this Chocolate Brittle recipe please inform us and we will amend the Chocolate Brittle recipe immediately


Worries go down better with soup.

Jewish Proverb



Chocolate Brittle

The poets have been mysteriously silent on the subject of cheese.

G.K. Chesterton






Chocolate Brittle Directions

In a saucepan cook butter & sugar, boiling 5 minutes. Stir in
almonds & cook 10-20 minutes or until nuts begin to pop & turn brown.
Pour into a shallow pan & let cool. Melt chocolate & pour over
mixture in pan. Sprinkle with finely chopped walnuts. After mixture
hardens, turn over and sprinkle bottom side with walnuts. Break candy
into pieces. From "Old Fashioned Christmas Recipes"

Serves: 1

 

 

 

 

Chocolate Brittle Recipe brought to you by Recipes To-Go


:

 


 

Chocolate Brittle Recipe from the Recipes-To-go.com Dessert Recipe Cookbook

Home >> Dessert
Recipes To Go