6 oz chocolate, semisweet
1/2 cup hot water
4 each egg whites
1 tsp vanilla
2/3 cup sugar
2/3 cup flour, all-purpose
1 tsp baking powder
1 pinch salt
1 each icing sugar
A Recipe for
Chocolate Brownies Low Cal
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This is a recipe for Chocolate Brownies Low Cal from the recipe cookbook of Recipes-to-go (Dessert)
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In America we eat, collectively, with a glum urge for food to fill us. We are ignorant of flavour. We are as a nation taste-blind. |
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In large heatproof bowl set over hot water, melt chocolate with water,
stirring until smooth. Remove from heat; let cool slightly.
Whisk in egg whites and vanilla. Stir together sugar, flour, baking
powder and salt; stir into chocolate batter just until combined. Pour
into lightly greased 8 in. square cake pan. Bake in 350F oven for 20
to 25 minutes or until edges pull away from pan. Let cool on rack;
dust with icing sugar.
Per serving: about 110 calories, 2 g protein,
4 g fat, 19 g carbohydrate.
Serves: 16
Chocolate Brownies Low Cal Recipe brought to you by Recipes To-Go