Chocolate Bundt Cake Recipe




Chocolate Bundt Cake Ingredients

1 package deep chocolate cake mix
4 oz pk instant chocolate pudding
1/2 pt sour cream
1/2 cup oil
1/2 cup warm water
4 each eggs
1 package (12 oz.) chocolate chips
1 powdered sugar to sprinkle

A Recipe for
Chocolate Bundt Cake

 

Always eat grapes downward - that is eat the best grapes first; in this way there will be none better left on the bunch, and each grape will seem good down to the last. If you eat the other way, you will not have a good grape in the lot.

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I would rather live in Russia on black bread and vodka than in the United States at the best hotels. America knows nothing of food, love or art.

Isadora Duncan, America dancer (1878-1927)



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This Recipe for Chocolate Bundt Cake is one of thousands in the Recipes-to-go Dessert Cookbook.


I went to the bank and asked to borrow a cup of money. They said, “What for?” I said, “I'm going to buy some sugar.”

Steven Wright


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Other things are just food. But chocolate's chocolate.

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Food Tip
To get rid of the smell of garlic from your hands rub a tablespoon of salt mixed with a little water and rub for a few seconds then rinse under cold water.


This is a recipe for Chocolate Bundt Cake from the recipe cookbook of Recipes-to-go (Dessert)


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When women are depressed, they either eat or go shopping. Men invade another country. It's a whole different way of thinking.

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Herb Tip
Using Cilantro:
Also known as fresh coriander or Chinese parsley, cilantro is used to flavor dishes ranging from Asian to Indian to Mexican. Use sparingly, though, as too much cilantro will give your food a harsh, soapy flavor.




“Every country possesses, it seems, the sort of cuisine it deserves, which is to say the sort of cuisine it is appreciative enough to want. I used to think that the notoriously bad cooking of the English was an example to the contrary, and that the English cook the way they do because, through sheer technical deficiency, they had not been able to master the art of cooking. I have discovered to my stupefaction that the English cook that way because that is the way they like it."

Waverly Root (1903-1982)



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I went to the bank and asked to borrow a cup of money. They said, “What for?” I said, “I'm going to buy some sugar.”

Steven Wright



Chocolate Bundt Cake

When baking, follow directions. When cooking, go by your own taste.

Laiko Bahrs






Chocolate Bundt Cake Directions

Mix all ingredients, except powdered sugar, until well blended. Pour
into well greased bundt pan. Bake at 350 degrees for 50-60 minutes.
Cool in pan for 10 minutes, then turn out on serving plate. When
thoroughly cooled, sprinkle with powered sugar. Source: Desserts for
the nineties...Presented by California Home
Economics Teachers

Serves: 1

 

 

 

 

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