PATTI VDRJ67A
1/2 cup ghirardelli cocoa
1/3 cup water, boiling
3 cup powdered sugar
2 egg yolks
1 tsp vanilla
1/2 cup butter, very soft
A Recipe for
Chocolate Butter Cream Frosting *
As the days grow short, some faces grow long. But not mine. Every autumn, when the wind turns cold and darkness comes early, I am suddenly happy. It's time to start making soup again. |
| Leslie Newman |
Edible, adj.: Good to eat, and wholesome to digest, as a worm to a toad, a toad to a snake, a snake to a pig, a pig to a man, and a man to a worm. |
| Ambrose Bierce |
After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps. |
| Miss Piggy |
This Recipe for Chocolate Butter Cream Frosting * is one of thousands in the Recipes-to-go Dessert Cookbook.
Herb Tip |
If you enjoy this Chocolate Butter Cream Frosting * Recipe - you should enjoy the recipe collections you can find on the websites below:
Dessert is probably the most important stage of the meal, since it will be the last thing your guests remember before they pass out all over the table. |
| The Anarchist Cookbook |
There is no sight on earth more appealing than the sight of a woman making dinner for someone she loves. |
| Thomas Wolfe |
This is a recipe for Chocolate Butter Cream Frosting * from the recipe cookbook of Recipes-to-go (Dessert)
Whenever you eliminate the inedible, whatever remains, however unpalatable, must be food. |
| Anonymous |
Truths are first clouds; then rain, then harvest and food |
| Henry Ward Beecher |
I will not eat oysters. I want my food dead. Not sick--not wounded--dead. |
| Woody Allen |
Age does not diminish the extreme disappointment of having a scoop of ice cream fall from the cone. |
| Jim Fiebig |
Researchers have discovered that chocolate produces some of the same reactions in the brain as marijuana...The researchers also discovered other similarities between the two, but can't remember what they are. |
| Matt Lauer , on NBC's "Today" show, August 22, 1996 |
We plan, we toil, we suffer - in the hope of what? A camel-load of idol's eyes? The title deeds of Radio City? The empire of Asia? A trip to the moon? No, no, no, no. Simply to wake just in time to smell coffee and bacon and eggs. |
| J.B. Priestly |
Dissolve cocoa with hot water. Beat sugar with cocoa mixture. Add
yolks and vanilla; beat until fluffy. Place in bowl of ice and water.
Add butter, in four additions, beating until frosting is lighter in
color and thick enough to spread. Frost cake. Refrigerate to set.
Serves: 1
Chocolate Butter Cream Frosting * Recipe brought to you by Recipes To-Go