Chocolate Caramel Cheesecake Recipe




Chocolate Caramel Cheesecake Ingredients

2 cup low-fat graham cracker crumb
1/4 cup margarine, melted ---filling----
14 oz caramel candy
5 oz evaporated skim milk
16 oz fat-free cream cheese
1/2 cup granulated sugar
1 tsp vanilla
2 egg whites, whipped
1/2 cup semisweet chocolate chips

A Recipe for
Chocolate Caramel Cheesecake

 

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Chocolate Caramel Cheesecake

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Chocolate Caramel Cheesecake Directions

Prepare a 9" pie pan with cooking spray and flour; set aside. To
prepare crust, combine graham cracker crumbs and margarine in a small
mixing bowl. Press into prepared pan. Bake for 10 minutes; set
aside. In 1 1/2-quart heavy saucepan, melt caramel candy with milk
over low heat, stirring frequently, until smooth. Pour over crust.
To prepare remaining filling ingredients, combine cream cheese,
sugar, vanilla, egg whites, and chocolate chips. Pour over crust.
Bake for 40 minutes. Loosen cake from rim of pan. Cool.

Preparation Time: Unkno

Serves: 12

 

 

 

 

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Chocolate Caramel Cheesecake Recipe from the Recipes-To-go.com Dessert Recipe Cookbook

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