Chocolate Curls Recipe




Chocolate Curls Ingredients

1 hershey's milk chocolate bar or-
1 special dark bar or-
1 unsweetened baking chocolate

A Recipe for
Chocolate Curls

 

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This Recipe for Chocolate Curls is one of thousands in the Recipes-to-go Dessert Cookbook.


Food Tip
Trim all visible fat before you cook, this can lower fat by as much as 50%.



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Give a man a fish and he has food for a day; teach him how to fish and you can get rid of him of the entire weekend.

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It's so beautifully arranged on the plate - you know someone's fingers have been all over it.

Julia Childs


This is a recipe for Chocolate Curls from the recipe cookbook of Recipes-to-go (Dessert)


Herb Tip
Using Marjoram:
Only the leaves of the marjoram plant are used and are available both fresh and dried. Very similar to oregano, marjoram carries a sweeter, milder flavor. Marjoram makes a great addition to almost any meat or vegetable dish.




Chocolate Curls recipe - a tasty recipe for you to add to your collection!

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Rodney Dangerfield



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Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on.

George Bernard Shaw



To him who overcomes, I will give the right to eat from the tree of life, which is in the paradise of God.

Rev. 2:7



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An empty belly is the best cook.

Estonian Proverb



Chocolate Curls

Hunger: One of the few cravings that cannot be appeased with another solution.

Irwin Van Grove






Chocolate Curls Directions

HERSHEY'S Milk Chocolate Bar, SPECIAL DARK Bar or HERSHEY'S
Unsweetened Baking Chocolate

The secret to successful curls is chocolate at the proper temperature,
slightly warm but still firm. On a warm day, room temperature might be
fine. Place unwrapped chocolate bar on cookie sheet. Place in cooled
oven until warm. (Or place in microwave oven on HIGH (100%) 30
seconds or just until chocolate feel slightly warm) With even
pressure, draw vegetable peeler along underside of chocolate; a curl
will form.. Use wooden pick to lift curl onto wax paper-covered tray.
Refrigerate until firm. Use side of b ar for narrow curls. Use width
of one or tow blocks for medium-size curls. Use entire width of bar
of large curls.

NOTE: Chocolate curls can be refrigerated in covered container and
stored for later use.

Hershey's is a registered trademark of Hershey Foods Corporation.
Recipe may be reprinted courtesy of the Hershey Kitchens.

Meal-Master compatible recipe format by Karen Mintzias (km@salata.com)

Serves: 1

 

 

 

 

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