Chocolate Dipped Peanut Butter Cookies Recipe




Chocolate Dipped Peanut Butter Cookies Ingredients


COUNTRY LIVING

6 tbsp butter
3/4 cup peanut butter, chunk style
1/2 cup brown sugar, firm packed
1/3 cup sugar
1 egg
1 cup flour, all purpose, unsifted
1/4 tsp baking soda
1/8 tsp baking powder
1/8 tsp cinnamon
2/3 cup peanuts,unsalted, chopped
6 chocolate squares(semisweet)
1 tbsp shortening
1 tbsp corn syrup, light

A Recipe for
Chocolate Dipped Peanut Butter Cookies

 

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This Recipe for Chocolate Dipped Peanut Butter Cookies is one of thousands in the Recipes-to-go Dessert Cookbook.


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Chocolate Dipped Peanut Butter Cookies

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Chocolate Dipped Peanut Butter Cookies Directions

Grease 2 large baking sheets.

In large bowl, with mixer, beat butter, peanut butter, and brown and
granulated sugars until well combined; beat in egg.

Slowly beat in flour, bake soda, bake powder, and cinnamon just until
combined to make soft dough. Form dough into 40 1-in. balls (about 2 t
dough per cookie).

Roll balls in peanuts until coated.

Place balls on greased bake sheets about 2 in. apart and press to
form 2 in. rounds.

When most cookies are shaped, heat oven to 350 bake 6-8 min or until
cookies are lightly browned on edges.

Cool completely on wire racks.

In top of double boiler over simmering water, melt chocolate and
shortening; stir in corn syrup until well combined.

Dip each cookie halfway into chocolate mixture and place on baking
sheets in single layer; freeze until chocolate hardens.

Store cookies in airtight container in freezer until ready to use.

Posted by GAIL RUSSICK, Prodigy ID# DTGT60B.

Serves: 40

 

 

 

 

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Chocolate Dipped Peanut Butter Cookies Recipe from the Recipes-To-go.com Dessert Recipe Cookbook

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